Why does american chocolate taste different?

Chemistry For Your Life · Apr 29, 2021 · 30m

#093 - Chocolate Part 3 of 3

Now it's time to dive into one of chocolate's biggest mysteries. Which, depending on where you live, has been something you've wondered for a long time, or you've never even known it was a mystery. Why is chocolate different in the United States? Is it on purpose? If so why? Is there a benefit? Is it because companies in the U.S. are cheapskates? Or is it because they're innovative? Let's find out!

How to start a podcast. <- Check this out if you've got a podcast idea you want to make happen!

References from this episode…