Latest / Wired To Hunt Podcast / Ep. 392: Mastering December with Don Higgins, Neil Dougherty, Gabe Adair, and Will Brantley
Transcript
- 0:02Speaker 1: Welcome to the Wired to Hunt podcast, your home for
- 0:06Speaker 1: deer hunting news, stories and strategies, and now your host,
- 0:11Speaker 1: Mark Kenyon. Welcome to the Wired to Hunt podcast. I'm
- 0:17Speaker 1: your host, Mark Kenyan, and this is episode number three
- 0:21Speaker 1: and today in the show, we're covering a wide swath
- 0:24Speaker 1: of late season hunting tactics with experts such as Don Higgins,
- 0:28Speaker 1: Gavid dare, Neil Doherty, and Will Brandon. All Right, welcome
- 0:45Speaker 1: to the Wired Hunt podcast, brought to you by on X.
- 0:49Speaker 1: Today we're talking late season, how to master the late season.
- 0:54Speaker 1: By the time you're listening to this, November is is
- 0:58Speaker 1: just about done and the peak there at least is
- 1:02Speaker 1: behind us. So that next phase of the season, next
- 1:05Speaker 1: thing on our horizon, it's the late season. That that
- 1:08Speaker 1: period from December through January or whenever your season's end,
- 1:13Speaker 1: that's what lays ahead of us. And for a lot
- 1:17Speaker 1: of people, this can be a tough part of the
- 1:20Speaker 1: season because you've been going at it for weeks and
- 1:22Speaker 1: weeks or months in your war down. But it also
- 1:26Speaker 1: can be a terrific opportunity for filling a tag, whether
- 1:30Speaker 1: that be killing a doe to fill a freezer or
- 1:33Speaker 1: even and maybe especially killing a big old buck given
- 1:37Speaker 1: some unique things going on at this time of year.
- 1:40Speaker 1: So that's what I want to cover today, and what
- 1:41Speaker 1: I want to do we're doing here is is taken
- 1:44Speaker 1: a page out of the same playbook that we used
- 1:47Speaker 1: back in October when I released the Mastering October podcast,
- 1:52Speaker 1: which was a compilation of excerpts from old podcast we
- 1:57Speaker 1: did early in the years of wire Hunt. Because I
- 2:01Speaker 1: know a lot of you, tens of thousands of you
- 2:03Speaker 1: are listening now that we're not listening seven years ago,
- 2:06Speaker 1: so I want to make sure some of those archive
- 2:09Speaker 1: really great conversations are getting heard by all of you
- 2:12Speaker 1: guys today. So what we're gonna do is, first, I
- 2:17Speaker 1: want to lay out some foundational basics to hunting the
- 2:19Speaker 1: late season. I want to kind of set the stage
- 2:21Speaker 1: with the things that I personally am thinking about. And
- 2:24Speaker 1: then we're gonna hear from four different experts with their
- 2:28Speaker 1: own unique perspectives on hunting at this time of year,
- 2:31Speaker 1: with their own regional differences and and style differences and
- 2:34Speaker 1: all that kind of stuff. Um, and then you'll hear
- 2:37Speaker 1: some little bits and pieces from those guys, and if
- 2:39Speaker 1: you want to hear more from any one of them.
- 2:40Speaker 1: You can go back and listen to that full episode
- 2:44Speaker 1: where you can you know, here here much much more,
- 2:46Speaker 1: get into greater depth on these topics. But at least
- 2:50Speaker 1: this is going to give you a preview and kind
- 2:52Speaker 1: of give you the punchiest, most important bits all in
- 2:54Speaker 1: one place, allowing you to kind of figure out which
- 2:57Speaker 1: fits your style and which would be most helpful for
- 2:59Speaker 1: you to dive into further. So that's the game plan. Um,
- 3:05Speaker 1: you know, it's the late season is an interesting time
- 3:11Speaker 1: because because of what I guess I lead with, because
- 3:17Speaker 1: more than anything, it might be the mental side of
- 3:19Speaker 1: things is the most important because after you've hunted, maybe September,
- 3:23Speaker 1: maybe October, maybe November, after you've done all that, it
- 3:27Speaker 1: becomes harder than ever before to just stick with it.
- 3:30Speaker 1: So I want to end on that topic. But first,
- 3:34Speaker 1: here's who we're gonna talk about. We're gonna hear from
- 3:37Speaker 1: Neil Doherty. He's an outdoor writer and a habitat and
- 3:40Speaker 1: hunting consultant from New York. We're gonna hear from Don Higgens,
- 3:44Speaker 1: He's also an outdoor writer, also a hunting and habitat
- 3:47Speaker 1: consultant from Illinois. We're gonna hear from Will Brantley. He's
- 3:51Speaker 1: down in Kentucky, hunts in Tennessee in other places like
- 3:54Speaker 1: that as well. He's written for Outdoor Life, Field and Stream,
- 3:56Speaker 1: et cetera. And then Gayba Dair, who is a land
- 3:59Speaker 1: specials for white tailed properties. He's over there in Iowa.
- 4:03Speaker 1: All four of these guys consistently have success targeting deer
- 4:07Speaker 1: across different parts of the country, killing big mature bucks,
- 4:11Speaker 1: doing it year and in year out their wealth of knowledge,
- 4:14Speaker 1: while also not only you know, having success themselves, but
- 4:17Speaker 1: also being uh journalists, writers, consultants. They're able to to
- 4:23Speaker 1: speak and work with many others to to get those
- 4:25Speaker 1: different perspectives. So let's let's cover a few of my
- 4:32Speaker 1: like I guess I call it a second ago foundational
- 4:34Speaker 1: ideas to keep in mind at this time of year
- 4:36Speaker 1: and and to kind of keep in mind as you
- 4:37Speaker 1: hear from these four folks. Number One, the late season
- 4:41Speaker 1: food is king, all right, dear, especially bucks, but really
- 4:45Speaker 1: the entire herd. After the rut in November, they're worn out.
- 4:48Speaker 1: They're tired, they are deprived of of food and sustenance,
- 4:54Speaker 1: and with the winter kicking off, they need to kind
- 4:57Speaker 1: of rejuvenate they need to refuel, so they're hitting food hard.
- 5:02Speaker 1: Food is the name of the game. If you can
- 5:04Speaker 1: find the top food source, you're gonna find deer. And
- 5:08Speaker 1: if you can control the food sources and put things
- 5:10Speaker 1: in place for late season, you're really going to be
- 5:13Speaker 1: in the cards. So food is very, very important. It's
- 5:15Speaker 1: gonna be different for wherever you hunt. It's different whether
- 5:17Speaker 1: you can keep crops up or if you're in public
- 5:20Speaker 1: land where you're just trying to find natural food sources.
- 5:22Speaker 1: That's all locations specific, but first and foremost, you've gotta
- 5:26Speaker 1: find high quality late season food. Each one of these
- 5:29Speaker 1: guys is going to talk about that to varying degrees,
- 5:32Speaker 1: give you some specifics on the types of food to
- 5:34Speaker 1: think about. Number two. Pressure. Over the last couple of
- 5:39Speaker 1: months of hunting, deer have been increasingly pressured by that.
- 5:43Speaker 1: I mean they're being hunted by a lot of people.
- 5:45Speaker 1: They're being bumped around there, being chased, they're being shot at.
- 5:48Speaker 1: So deer are really feeling them and by the time
- 5:51Speaker 1: late season comes around, they've changed their behavior significantly to
- 5:55Speaker 1: account for that. So these deer that might have been
- 5:58Speaker 1: hanging out in wide open fields back and against or September.
- 6:01Speaker 1: At this point, they might not be because they've im
- 6:03Speaker 1: badgered in those places, so they are trying to find
- 6:06Speaker 1: pockets where they feel safe, so sanctuaries. Maybe that is
- 6:10Speaker 1: a swamp that hunters just never want to walk into,
- 6:13Speaker 1: or maybe it's a property that no hunting is allowed on.
- 6:15Speaker 1: Maybe it's a a wildlife refuge or something where people
- 6:19Speaker 1: can't go into and hunt those different kinds of things.
- 6:22Speaker 1: You've got to try to find where are these pockets
- 6:24Speaker 1: where deer have been able to avoid humans. That's where
- 6:27Speaker 1: they're probably gonna hold up right now. You can create
- 6:30Speaker 1: something like that. You can create a sanctuary in your
- 6:32Speaker 1: own property that you leave alone so that once the
- 6:34Speaker 1: late season rolls around, you still have deer to hang
- 6:36Speaker 1: out there, and then you take advantage of it and
- 6:38Speaker 1: hunting near there or in there. Or you can go
- 6:41Speaker 1: and find something like this that was created by default
- 6:43Speaker 1: because other people don't want to get there, or because
- 6:46Speaker 1: there's something about it that makes it hard. Maybe there's
- 6:48Speaker 1: a little island that's surrounded by water that these bucks
- 6:51Speaker 1: can bet on and never get bothered. Whatever it is,
- 6:54Speaker 1: think about that. Look for that center your hunting strategy around.
- 6:59Speaker 1: Then if you can find high quality late season food
- 7:03Speaker 1: right there where one of these unpressured pockets is you
- 7:06Speaker 1: have got the ideal late season scenario number three. If
- 7:11Speaker 1: you can find those two things, the next step is timing,
- 7:14Speaker 1: choosing when you're gonna go and hunt those places. This
- 7:17Speaker 1: is an important concept all year round. If you listen
- 7:19Speaker 1: to the podcast, you know we've talked about a thousand times,
- 7:22Speaker 1: picking your days, when you're gonna hunt, when you're not
- 7:24Speaker 1: gonna hunt, not hunting too much when the conditions aren't right,
- 7:28Speaker 1: because that pressures these dear further and change of their behavior.
- 7:30Speaker 1: So you want to try to time those hunts to
- 7:33Speaker 1: the best possible moments to take advantage when they most
- 7:36Speaker 1: likely will move while reducing risk of of pressuring and
- 7:40Speaker 1: educating those deer. This is even more important during the
- 7:44Speaker 1: late season because of what I just described, how pressure
- 7:47Speaker 1: these deer have been, how how high wired they are now,
- 7:51Speaker 1: how on edge they are. So you've got to be
- 7:53Speaker 1: even more careful than usual, because you know you might
- 7:57Speaker 1: have just a handful of strikes to go into these
- 7:59Speaker 1: best spots before that one mature buck says, with screw this,
- 8:02Speaker 1: I'm done. My little stancwary spot is not a sanctuary anymore.
- 8:06Speaker 1: I'm not moving anymore until after dark or I'm gonna
- 8:08Speaker 1: push back even further. So in a lot of cases
- 8:12Speaker 1: that the timing is going to be dictated by severe
- 8:15Speaker 1: winter weather, really cool temperatures for your area, or snow.
- 8:20Speaker 1: Those two things I'm generalizing here, but those two things
- 8:23Speaker 1: can really get deer on their feet and moving. So
- 8:26Speaker 1: you get that high quality late season food source, you
- 8:28Speaker 1: find some unpressured deer still or a little pocket where
- 8:31Speaker 1: they feel safe. You wait for that great weather and
- 8:34Speaker 1: then bam and go in there and you've got a
- 8:36Speaker 1: special opportunity. Finally, probably the most important thing I alluded
- 8:41Speaker 1: to this several times already, but persistence, being able to
- 8:45Speaker 1: keep at it, being able to stay positive and thinking
- 8:48Speaker 1: that it's still possible. Man. That's that can be a
- 8:51Speaker 1: tough thing all year long. But by the time you
- 8:53Speaker 1: get to December or late November or January, you've been
- 8:56Speaker 1: grinding at it, you've been trying, and if it hasn't
- 8:59Speaker 1: come together for you yet, I know this from experience,
- 9:02Speaker 1: if it hasn't come together yet, it can be really
- 9:04Speaker 1: hard to leave the nice warmhouse, to leave the fire,
- 9:07Speaker 1: to to get up early in the morning still and
- 9:09Speaker 1: head out there. Uh, to leave your family and friends
- 9:12Speaker 1: to go sit in a tree and freeze your butt off.
- 9:15Speaker 1: That can be tough. So having the stick tutiveness to
- 9:20Speaker 1: keep at it, to stay focused out there, to still believe,
- 9:24Speaker 1: to keep working. You know, words can only do so much.
- 9:29Speaker 1: So I can say this stuff and doesn't really change anything,
- 9:33Speaker 1: but it is probably the crux that all this stands on.
- 9:39Speaker 1: This is what's going to make or break success during
- 9:41Speaker 1: the late season is do you have the mental toughness
- 9:45Speaker 1: to keep at it? Um. So I want to read
- 9:48Speaker 1: you a little passage here. I refer back to this
- 9:50Speaker 1: book a bunch of this season. So I'm gonna stick
- 9:52Speaker 1: with a theme we've talked about this book, The Obstacles
- 9:55Speaker 1: the Way. I'm going to read a passage from it
- 9:57Speaker 1: about persistence, because I think it kind of nicely sums
- 10:00Speaker 1: up what I'm getting at here, and it it nicely
- 10:02Speaker 1: sets the stage for the rest of our conversation here today.
- 10:05Speaker 1: So here's a little segment from The Obstacles the Way
- 10:08Speaker 1: by Ryan Holiday about persistence. For most of what we
- 10:13Speaker 1: attempt in life, chops are not the issue. We're usually
- 10:16Speaker 1: skilled and knowledgeable and capable enough. But do we have
- 10:20Speaker 1: the patients to refine our idea, the energy to beat
- 10:23Speaker 1: on enough doors until we find investors or supporters, the
- 10:26Speaker 1: persistence to slog through the politics and drama of working
- 10:29Speaker 1: for the group. Once you start attacking an obstacle, quitting
- 10:33Speaker 1: is not an option. It cannot enter your head abandoning
- 10:37Speaker 1: one path for another that might be more promising. Sure,
- 10:40Speaker 1: but that's a far cry from giving up. Once you
- 10:43Speaker 1: can envision yourself quitting altogether, you might as well ring
- 10:46Speaker 1: the bell it's done. Consider this mindset, never in a hurry,
- 10:51Speaker 1: never worried, never desperate, never stopping short. Remember and remind
- 10:57Speaker 1: yourself of a phrase favored by Epetitus. Persist and resist.
- 11:02Speaker 1: Persist in your efforts, resist giving into distraction, discouragement, or disorder.
- 11:08Speaker 1: Persist and resist. There's no need to sweat this or
- 11:12Speaker 1: feel rushed, no need to get upset or despair. You're
- 11:15Speaker 1: not going anywhere, You're not going to be counted out.
- 11:17Speaker 1: You're in this for the long haul. Because when you
- 11:20Speaker 1: play all the way to the whistle, there's no reason
- 11:23Speaker 1: to worry about the clock. You know you won't stop
- 11:25Speaker 1: until it's over. That every second available is yours to use,
- 11:29Speaker 1: so temporary setbacks aren't discouraging. They're just bumps along the
- 11:32Speaker 1: long road that you intend to travel all the way down.
- 11:37Speaker 1: Doing new things invariably means obstacles. A new path is,
- 11:41Speaker 1: by definition uncleared. Only with persistence and time can we
- 11:45Speaker 1: cut away to breed and remove impediments. Only in struggling
- 11:48Speaker 1: with the impediments that made others quit. Can we find
- 11:51Speaker 1: ourselves on untrodden territory. Only by persisting and resisting can
- 11:55Speaker 1: we learn what others were too impatient to be taught.
- 11:59Speaker 1: It's okay to be discouraged. It's not okay to quit.
- 12:04Speaker 1: To know you want to quit, but to plant your
- 12:07Speaker 1: feet and keep inching closer until you take the impenetrable
- 12:10Speaker 1: fortress you've decided to lay siege to in your life,
- 12:13Speaker 1: that's persistence. Thomas Edison once explained that in inventing, the
- 12:19Speaker 1: first step is an intuition and comes with a burst,
- 12:22Speaker 1: but then difficulties arise. What set Edison apart from other
- 12:26Speaker 1: inventors is tolerance for these difficulties and the steady dedication
- 12:30Speaker 1: with which he applied himself towards solving them. In other words,
- 12:34Speaker 1: it's supposed to be hard your first attempts aren't going
- 12:38Speaker 1: to work. It's going to take a lot out of you.
- 12:41Speaker 1: But energy is an asset we can always find more of.
- 12:44Speaker 1: It's a renewable resource. So stop looking for an epiphany
- 12:48Speaker 1: and start looking for weak points. Stop looking for angels,
- 12:51Speaker 1: and start looking for angles. There are options. Settling for
- 12:55Speaker 1: the long haul and then try each and every possibility
- 12:58Speaker 1: and you'll get there. When people ask where we are,
- 13:02Speaker 1: what we're doing, how that situation is coming along, the
- 13:05Speaker 1: answer should be clear. We're working on it, We're getting closer,
- 13:11Speaker 1: and when setbacks come, we respond by working twice as hard.
- 13:18Speaker 1: So there you go. A few words on persistence, that
- 13:22Speaker 1: most important quality to success in the late season. If
- 13:27Speaker 1: you're asking me, I can tell you from personal experience.
- 13:32Speaker 1: I don't know if we're in the late season just
- 13:34Speaker 1: this moment yet, but on November twenty two, which is
- 13:40Speaker 1: pretty late in the season, my persistence finally paid off
- 13:45Speaker 1: and I was able to tag out in Michigan on
- 13:48Speaker 1: a very special buck. I'm very excited to share that
- 13:52Speaker 1: story with you. You're gonna hear about it next week.
- 13:54Speaker 1: That will be my example of persistence, and I just
- 13:57Speaker 1: want to let you know that it's not easy. It
- 14:02Speaker 1: wasn't easy for me, but if you keep at it,
- 14:06Speaker 1: good things can happen. So that's where I will leave
- 14:08Speaker 1: you today. We're gonna hear from Neil Doherty first, Don
- 14:13Speaker 1: Hagen's second, Will Brandley, and then gave a dare. So
- 14:17Speaker 1: let's get into it. I will give you one other
- 14:21Speaker 1: quick plug here the Back Forty that show I host
- 14:25Speaker 1: on the Meat Eater YouTube channel. New episodes are out now.
- 14:27Speaker 1: Episode three just came out a few days ago. It
- 14:31Speaker 1: follows along with how we set up the property that
- 14:33Speaker 1: we're hunting there in the Back forty, what the trail
- 14:36Speaker 1: camera survey showed us in the summer, some of our
- 14:38Speaker 1: tree stand prep, some of our tower blind prep we
- 14:41Speaker 1: put out there for the new hunters and for my
- 14:43Speaker 1: dad's hunt. You get to see the whole thing starting
- 14:45Speaker 1: to come together, which I think will illustrate for you.
- 14:49Speaker 1: You know, how we were able to have the success
- 14:51Speaker 1: that I've talked about on the podcast, how my dad
- 14:53Speaker 1: killed his first archery buck, how I was able to
- 14:56Speaker 1: kill the draft time buck. You want to watch these
- 14:58Speaker 1: episodes that kind of build that whole story up, So
- 15:00Speaker 1: head on over to the Meat either YouTube channel check
- 15:03Speaker 1: it out. Please give it a watch, give it a
- 15:05Speaker 1: thumbs up, leave us a comment. I greatly appreciate your support.
- 15:09Speaker 1: I hope you're enjoying that show. Um, and that's and
- 15:13Speaker 1: that's about it. Oh one other thing that we should mention.
- 15:17Speaker 1: We have a new book from Mediator, The Mediator Guide
- 15:20Speaker 1: to Wilderness Survival and Skills or Willderness Skills and Survival,
- 15:23Speaker 1: I believe is what's called. I should have this in
- 15:25Speaker 1: front of me. Sorry, but checking out over the meat
- 15:28Speaker 1: either dot com or wherever books are sold, covers all
- 15:32Speaker 1: sorts of different wilderness preparedness outdoor skills. Uh, basically anything
- 15:38Speaker 1: you need to know to be handy and capable out
- 15:42Speaker 1: in the wild. This book's got you covered, so check
- 15:44Speaker 1: that out as well. That's it. Now, let's get into
- 15:49Speaker 1: some really interesting conversations about the late season. We'll kick
- 15:53Speaker 1: it off with Neil Doherty and uh, we'll talk to
- 15:56Speaker 1: you when it's all done. Whenever I think about the
- 15:59Speaker 1: late season, I actually think. I don't mean this in
- 16:01Speaker 1: a weird way, but I think about you, Neil M
- 16:06Speaker 1: I don't know, okay, because because I talked to you
- 16:10Speaker 1: a year or two ago about the late season hunting
- 16:12Speaker 1: for an article I was working on. I think it
- 16:14Speaker 1: was for Quality White Tails magazine. Um, I'm not sure,
- 16:17Speaker 1: but I think that was the magazine is for. And
- 16:20Speaker 1: I talked to you about some of your different ideas
- 16:22Speaker 1: in the late season, and something you had mentioned in
- 16:24Speaker 1: that conversation I believe was that And you can correct
- 16:27Speaker 1: me if this is wrong, but I believe you had
- 16:28Speaker 1: said that you would if you had to choose, you
- 16:31Speaker 1: would choose hunting in the late season over hunting in
- 16:34Speaker 1: the run. And that stuck with me. Is kind of profound,
- 16:38Speaker 1: I guess. For number one, is that accurate? Is that
- 16:40Speaker 1: quote accurate? Before I got absolutely if you have the
- 16:45Speaker 1: ability to work with a piece of ground or even
- 16:49Speaker 1: you know, even if you're not owning the piece, or
- 16:51Speaker 1: you have access to do some work on if you
- 16:53Speaker 1: have the ability to put some time in you know
- 16:56Speaker 1: kind of thinking game, and the strategy starts when we
- 16:59Speaker 1: start getting that whole rut mess And I chuckle, is
- 17:03Speaker 1: you know the rut? Everybody is equal to the ruck.
- 17:05Speaker 1: It's pretty much just grinding out the time in a
- 17:07Speaker 1: tree and sooner or later, you know, you might be
- 17:09Speaker 1: lucky enough for him to run buy it or you know,
- 17:12Speaker 1: the buck you've been thinking about and dreaming about. It
- 17:14Speaker 1: could be three miles of the way of the day
- 17:16Speaker 1: that you're out there Saturday morning hunting. Uh So, it's
- 17:18Speaker 1: just such a lucky period of time. It could work
- 17:21Speaker 1: for you or it could just totally blow up in
- 17:23Speaker 1: your face. It drives me crazy. On the managed properties
- 17:27Speaker 1: that work with that, the help guys try to to
- 17:29Speaker 1: figure out how we're going to get him in the
- 17:31Speaker 1: rut because you just need to sit in the tree,
- 17:33Speaker 1: you know, and and kind of hope. But when we
- 17:35Speaker 1: get this late season period of time, you know, kind
- 17:38Speaker 1: of this whole strategy session and designing the mouse trap
- 17:41Speaker 1: of the property and strategic hunting of the peace and
- 17:45Speaker 1: pressuring and non pressuring areas, all this stuff can come
- 17:48Speaker 1: together and start to kind of almost put the deer
- 17:51Speaker 1: where you want them to be. And you have to
- 17:53Speaker 1: have help from other nature, but you can really start
- 17:56Speaker 1: to develop a strategy in in work an individuals and
- 18:01Speaker 1: you know, if if everything winds up, you can get
- 18:03Speaker 1: done in a couple of days. So for my personal
- 18:06Speaker 1: hunting property, you know, I forget about the runne I
- 18:09Speaker 1: would I would take you know, we go as late
- 18:11Speaker 1: in the middle of December here in New York this
- 18:13Speaker 1: year a little bit later in December twenty two, we
- 18:15Speaker 1: finish up and I would give up November and just
- 18:18Speaker 1: hunt that last four or five days a season. That
- 18:20Speaker 1: keep in line, it's after we've had sixty five days
- 18:22Speaker 1: a hunting. Uh, so the deer will worn down their
- 18:25Speaker 1: ground down. But but there's some strategies you can put
- 18:28Speaker 1: in place to uh, you know, to get him out there,
- 18:30Speaker 1: especially if you can plant and do things like that.
- 18:33Speaker 1: You're giving us hope. This is a good neal. Well, Yeah,
- 18:36Speaker 1: as I'm saying all the strategy thing, I was still
- 18:39Speaker 1: lucky enough to you know, get it done here in
- 18:41Speaker 1: November and and uh pleasantly surprised Will the big one
- 18:44Speaker 1: to walk by and I was able to tag one.
- 18:45Speaker 1: So it's it's still nice to have everything often they
- 18:49Speaker 1: come March and by and he didn't have to think
- 18:51Speaker 1: too hard. He just had to be in the right tree.
- 18:53Speaker 1: So it's still happy to take the take the lucky
- 18:56Speaker 1: force of it. But this this is where really I
- 18:58Speaker 1: start to groove and get a kick out of the hunt.
- 19:00Speaker 1: This late season stuff. Yeah, I've really started to see
- 19:03Speaker 1: some of the same things with some of the properties
- 19:05Speaker 1: that I've been able to hunt where you know, especially
- 19:08Speaker 1: in those areas where you can find either low pressure
- 19:11Speaker 1: areas within a property or if you actually control the property,
- 19:14Speaker 1: if you can control the pressure. That's one of the
- 19:17Speaker 1: things I found make such a profound difference to late
- 19:19Speaker 1: season success. But before we dive into into that or um,
- 19:23Speaker 1: any one specific aspect, you mentioned a whole bunch of
- 19:27Speaker 1: different things there that kind of lead to success during
- 19:30Speaker 1: the late season. Um. So I'm kind of curious if
- 19:33Speaker 1: we can set the table at the high level, what
- 19:35Speaker 1: would you say are the high level ingredients for a
- 19:38Speaker 1: perfect or for a great late season hunt. And then
- 19:42Speaker 1: if you can lay those couple of categories out, then
- 19:44Speaker 1: I'm probably gonna want to dive into each of those
- 19:46Speaker 1: in more detail. But I'm curious at the top, what
- 19:48Speaker 1: are the categories of things that we need to start
- 19:51Speaker 1: thinking about to find that right hunt in the right place. Alright, So,
- 19:55Speaker 1: so probably that the greatest limiting factor. I'm always thinking
- 19:59Speaker 1: of pre easing limiting factor. What's gonna object up the
- 20:02Speaker 1: program and screwing up screwp up for us. So the
- 20:04Speaker 1: greatest limiting factor for late season is actually not the
- 20:09Speaker 1: inventory of box. And I'm always gonna trust that bucks
- 20:12Speaker 1: typically can if you deal with four or five year
- 20:14Speaker 1: old state usually are smart enough to get to that
- 20:16Speaker 1: point and you can almost kind of not guarantee they're
- 20:19Speaker 1: gonna be there come the end of the season, but
- 20:20Speaker 1: likely they'll be there. But the greatest limiting factor for
- 20:23Speaker 1: late in the year is to have the weather that's
- 20:26Speaker 1: going to force them out of their poles that they've
- 20:29Speaker 1: been hiding in there in my case sixty days of
- 20:32Speaker 1: hiding season or other places. Uh, the poort and will
- 20:34Speaker 1: force them out and bring them out whether they're gonna
- 20:36Speaker 1: be exposed to the gun or bow or whatever your
- 20:38Speaker 1: tool is of late year. So that number one is weather. Uh.
- 20:41Speaker 1: In for a lot of us this year we are
- 20:44Speaker 1: we are highly weather dependent. This year. We deal with
- 20:47Speaker 1: warm temperatures and we'll get into that detail and probably
- 20:50Speaker 1: a little bit later on, but we need to have
- 20:52Speaker 1: some stuff, some temperatures that are gonna burn some calories
- 20:54Speaker 1: and force them to get out there. Uh. The second
- 20:56Speaker 1: thing is we have to be able to control pressure
- 20:59Speaker 1: and the in and try to get in a situation
- 21:01Speaker 1: where we we at least know what everybody's doing and
- 21:05Speaker 1: how they're playing the chessboard. Um, you know, even if
- 21:08Speaker 1: guys are hunting, know what their play is, so we
- 21:10Speaker 1: can kind of play off of that in a predictable manner.
- 21:13Speaker 1: You know, Hunt Bob does this in this tour of
- 21:16Speaker 1: the property. We've stuct the deer to react this way
- 21:19Speaker 1: and we kind of know how to play off of him.
- 21:21Speaker 1: So you know, it's not necessarily no hunters in the woods,
- 21:24Speaker 1: but understand that they're out there and what the impact
- 21:26Speaker 1: is going to be. And then we have to rely
- 21:28Speaker 1: on the deer in the physical makeup of the deer
- 21:30Speaker 1: as well, so it is that still healthy. The rut
- 21:34Speaker 1: is a grueling, mean process in a white tailed box,
- 21:37Speaker 1: especially if there's other age in the neighborhood, he's liable
- 21:39Speaker 1: to have at this point in time, open abscesses from
- 21:43Speaker 1: antler wounds and busted up legs and torn shoulders and
- 21:47Speaker 1: broken jaws. I mean, there's all kinds of stuff we're
- 21:49Speaker 1: seeing in photos now, and my customers are killing deer
- 21:52Speaker 1: that have just been pounded during the run. You know,
- 21:55Speaker 1: not to mention some hunting issues that can happen as well,
- 21:57Speaker 1: that these there are in some cases will and out
- 22:00Speaker 1: and if you know your deal with the worn out
- 22:02Speaker 1: here that's going to change the women to react and
- 22:04Speaker 1: trying to adjust my hunting strategy to versus a deer
- 22:07Speaker 1: that's fat and happy on you know, the last camera
- 22:10Speaker 1: you're pulled and looking to be a really good shape.
- 22:12Speaker 1: How they're going to behave a little bit differently in
- 22:14Speaker 1: the late season as well. So all this stuff kind
- 22:17Speaker 1: of marries and comes together, and you know, as well
- 22:20Speaker 1: as the food sources in your neighborhood, so you know,
- 22:23Speaker 1: knowing which you were able to plant and do the
- 22:25Speaker 1: hard work and in May or June and food plot season.
- 22:29Speaker 1: With this type of food sources, you're able to put
- 22:30Speaker 1: them down and kind of score for late and year
- 22:32Speaker 1: will dictate how that late season hunting is going to be.
- 22:35Speaker 1: So all that stuff kind of comes together and in
- 22:38Speaker 1: the juggle those variables, they determine whether or not you're
- 22:40Speaker 1: going to have some success late in the year or not.
- 22:43Speaker 1: So one of the first things you mentioned, Neil was weather,
- 22:47Speaker 1: and that is I think you know a lot of
- 22:50Speaker 1: people would agree one of the very most important variables
- 22:54Speaker 1: to late season success. And like you mentioned, it's been
- 22:56Speaker 1: pretty warm throughout a lot of parts of the country. Um,
- 23:00Speaker 1: So let's dive into that first you know, when it
- 23:01Speaker 1: comes to the late season, what kind of weather are
- 23:03Speaker 1: we looking for, um and how do we take advantage
- 23:06Speaker 1: of that? Yeah, so, so you know, I'm watching this
- 23:09Speaker 1: stuff really closely to the point of we finished out
- 23:13Speaker 1: the month, and I'll tell you from my region of
- 23:15Speaker 1: the country where I'm where I'm currently sitting right now.
- 23:17Speaker 1: You know, I'm in a parking lot in a little
- 23:19Speaker 1: bit of town getting ready to guide some some of
- 23:21Speaker 1: the hunters over the client I work for on their
- 23:23Speaker 1: late season hunt, their last couple of days up hunting.
- 23:26Speaker 1: And I'm tuned into the point that I know that
- 23:28Speaker 1: the temperatures from the last thirty days has been seven
- 23:30Speaker 1: point seven degrees about normal. And it may not sound
- 23:34Speaker 1: like a big deal, but the white tail have had
- 23:37Speaker 1: to burn a significant amount of less calories to stay warm.
- 23:42Speaker 1: And what that's going to result and you can see
- 23:44Speaker 1: this in the skinny shed, what that's going to result
- 23:46Speaker 1: in is we have BiDi fact contents that are higher
- 23:48Speaker 1: than they were last year and the year before the
- 23:51Speaker 1: year before that. So I have deer that are relatively full,
- 23:55Speaker 1: they're fat, and they're not it's worn down, or for
- 23:59Speaker 1: that matter, they're not even close to where they are
- 24:01Speaker 1: on average. Uh, and now this is a perfect storm
- 24:05Speaker 1: of deer and not wanting to come to a food plot.
- 24:07Speaker 1: You need to have it here that's kind of worn
- 24:10Speaker 1: down a little bit for this late season hunt to
- 24:12Speaker 1: come together. And you know, I four or five years
- 24:15Speaker 1: ago we started looking at this. I really was of
- 24:17Speaker 1: the opinion that, hey, it didn't really matter so much
- 24:21Speaker 1: that you had a bumper crop of acorns all September,
- 24:24Speaker 1: October and November and your property. If you could get
- 24:26Speaker 1: December snows the pile up a little bit there four
- 24:29Speaker 1: or five days of below average temperatures, your deer would
- 24:32Speaker 1: come to the food plots. And I think that was
- 24:35Speaker 1: were I wasn't the cost of kind of understand what
- 24:37Speaker 1: was going on there. But the bottom line is it'll
- 24:40Speaker 1: bring them to the plot a little bit. But if
- 24:42Speaker 1: they're going to consistently get to the plot, especially in
- 24:45Speaker 1: states where they have pretty high hunting pressure, you need
- 24:48Speaker 1: to have a deer that's kind of worn down. The
- 24:50Speaker 1: fat content has worn down some, and it's they don't
- 24:52Speaker 1: have the luxury kind of hanging back and not eating
- 24:55Speaker 1: for a couple of days. They need to go and
- 24:57Speaker 1: consume the food in the good locations and in the
- 25:00Speaker 1: head back and you know, get back to the bush,
- 25:01Speaker 1: and those circumstances. We see a lot of these. And
- 25:05Speaker 1: when I'm not talking about two year old bucks showing
- 25:07Speaker 1: up on a food plot preying around a yearling bucks
- 25:09Speaker 1: that I'm talking about the four wards and the fives
- 25:11Speaker 1: and the seven year olds that are in out there
- 25:13Speaker 1: that really know how to play the game. When they're
- 25:15Speaker 1: worn down. Then we see them showing up from the
- 25:17Speaker 1: plots going a bit and it's not unfortunately, it's not
- 25:21Speaker 1: a couple of days of weather. So where I personally
- 25:23Speaker 1: am and we're a lot of us us already this year,
- 25:25Speaker 1: your seven eight ten degrees about normal for the last
- 25:28Speaker 1: dirty days. If you've been paying attention to those kind
- 25:31Speaker 1: of things, the fact contents were really probably higher than
- 25:34Speaker 1: than what you would hope for on those dear and
- 25:37Speaker 1: you're here look at the ten day forecast and going, hey,
- 25:40Speaker 1: there's a couple of days of a little bit below
- 25:41Speaker 1: average temperatures, maybe we get a little bit of snow.
- 25:45Speaker 1: What it was likely to take for you to have
- 25:47Speaker 1: that significant feeding event that you you know, calling sick
- 25:50Speaker 1: from work and and and charge out to the woods.
- 25:53Speaker 1: It's probably gonna take a good bit of snow covering
- 25:56Speaker 1: for three or four days to cover up a lot
- 25:58Speaker 1: of those easy excess foods and then force him into
- 26:00Speaker 1: the high concentration foods. Uh So it's it's we're we're
- 26:04Speaker 1: kind of in a tricky position for a lot of
- 26:07Speaker 1: people on specially East Coast and kind of the central
- 26:11Speaker 1: part of the country this year in terms of whether
- 26:13Speaker 1: we're gonna get the deer to come out with the
- 26:14Speaker 1: weather's gonna properate force or not, and we'll get that
- 26:17Speaker 1: kind of that mass movement where things are a little
- 26:20Speaker 1: bit easy on the hunting side. So one of the
- 26:23Speaker 1: big things, and this is you know, kind of just
- 26:25Speaker 1: re saying what you said there, But one of the
- 26:27Speaker 1: major um points that I focus on a lot during
- 26:32Speaker 1: late season is my timing and and you know, not
- 26:36Speaker 1: pressuring those deer at all until timing is just right.
- 26:40Speaker 1: During the late season, a massive amount of that correct
- 26:42Speaker 1: timing is related to getting this weather event like you
- 26:45Speaker 1: mentioned that will push these deer out early before dark
- 26:48Speaker 1: into some type of food source. Um. And so a
- 26:51Speaker 1: lot of my hunting this time of year is doing
- 26:53Speaker 1: just what you mentioned, watching the forecast, waiting for that
- 26:55Speaker 1: event and then you know, taking off work or whatever
- 26:58Speaker 1: to make sure I hunt on that day or whatever.
- 27:00Speaker 1: Beat Um, I want to talk a little bit more
- 27:02Speaker 1: about those specific conditions, but I want to first what
- 27:07Speaker 1: happens if you don't get then, like what happens if
- 27:09Speaker 1: I have a week of vacation or whatever it might be,
- 27:12Speaker 1: or a guy has a gun the guns season is
- 27:14Speaker 1: open December one through six or whatever, and it's forty
- 27:17Speaker 1: or fifty degrees the whole week and no significant event.
- 27:20Speaker 1: I mean, what do you do in that type of
- 27:22Speaker 1: situation when you you want to hunt, This is your
- 27:24Speaker 1: chance to hunt, but you just don't have those correct
- 27:27Speaker 1: weather conditions. Are you of the mind that you say
- 27:30Speaker 1: just still don't hunt? Just you have to wait it
- 27:34Speaker 1: out and maybe you only get one hunt threst of
- 27:35Speaker 1: the year, or which is there some other option when
- 27:37Speaker 1: the weather isn't ideal in the late season? All Right,
- 27:40Speaker 1: So we've been playing a lot with formulas, and you know,
- 27:43Speaker 1: I do work with some outfitters and we're trying to
- 27:45Speaker 1: balance pressure versus results. Okay, so we've been playing and
- 27:48Speaker 1: tweaking these formulas this time of year, late season the
- 27:52Speaker 1: year that are not rut driven. Uh and and keep
- 27:55Speaker 1: in mind too, we're not we're saying they're pretty well
- 27:57Speaker 1: done with the rut. If your phone's reach six seventy pounds,
- 28:01Speaker 1: they're gonna come into astris. A lot of those do
- 28:03Speaker 1: fonts can come into astris. Does that weren't read in
- 28:05Speaker 1: the first time can cycle in later. So while we're
- 28:08Speaker 1: all sitting back here saying at fifty degrees, don't go hunting,
- 28:11Speaker 1: it's a small percentage. It might be ten or fifteen
- 28:14Speaker 1: percent of your doughs aren't currently read that could fire
- 28:17Speaker 1: up and bring the big guy out in any minute,
- 28:19Speaker 1: and you can shoot him on a six a day.
- 28:21Speaker 1: So there is still a little bit of kind of
- 28:24Speaker 1: Las Vegas luck ahead of us as a potential. It's
- 28:27Speaker 1: not you know, hey, let's shut the season off and
- 28:29Speaker 1: not go. But if we're strictly you know, forget about
- 28:31Speaker 1: that lucky variable of a postible esther still go back
- 28:35Speaker 1: to the feeding window. If we have fat, happy deer, uh,
- 28:39Speaker 1: and we have temperatures that have been running by ten
- 28:42Speaker 1: degrees above normal, the frequency of hunt that I'm advising
- 28:46Speaker 1: that clients as they can hunt for about two days
- 28:49Speaker 1: and they better pull out of the woods and give
- 28:50Speaker 1: it about a seven day rest um and and even
- 28:53Speaker 1: in the big pieces, these are five acre pieces, thousand
- 28:56Speaker 1: acre pieces, put a couple of days on him and
- 28:58Speaker 1: I give him a break to try to keep it
- 29:00Speaker 1: as fresh as possible and be extremely strategic, like you're
- 29:03Speaker 1: talking about in terms of the weather and the wind,
- 29:06Speaker 1: and in trying to pick the days when they might
- 29:08Speaker 1: be ill, feel a little bit fresher, to show up
- 29:11Speaker 1: a little bit earlier. Are things of that nature. So
- 29:13Speaker 1: you know, the cooler days and days you're gonna try
- 29:15Speaker 1: to go out. We're really this time of year limiting
- 29:18Speaker 1: our morning hunting pressure just to try to you know,
- 29:21Speaker 1: take one more shift off the fields or one more
- 29:23Speaker 1: shift off the properties. Is slipping out in the evening
- 29:25Speaker 1: when we's a little bit more of a concentrated and
- 29:27Speaker 1: feeding environment. So, uh, no other type of strategy we're
- 29:31Speaker 1: doing in uh. In our last book we put out
- 29:34Speaker 1: we we've heard to it as kind of a drone
- 29:36Speaker 1: drone hunting. We were kind of taking analogy out of
- 29:38Speaker 1: the military, and and this time of years where you
- 29:42Speaker 1: almost envisioned the drone is circular. I'm gathering camera footage,
- 29:45Speaker 1: I'm you know, hopefully we're in a state where wireless
- 29:48Speaker 1: cameras are available to us. You're getting that wireless input
- 29:51Speaker 1: to your cell phones, so you're not putting pressure on
- 29:53Speaker 1: your deer or you're checking your cameras every seven and
- 29:55Speaker 1: ten days, you know, middle of the day, total wal pressure,
- 29:58Speaker 1: trying not to get in the middle petting areas, and
- 30:01Speaker 1: you're watching and watching, and you're looking for to show
- 30:04Speaker 1: some kind of vulnerability. At the same time, you're watching
- 30:06Speaker 1: the next ten day weather forecast. I'm you know, up
- 30:09Speaker 1: at four o'clock in the morning every morning looking at
- 30:10Speaker 1: the weather forecast. I might think I'm crazy. You haven't
- 30:13Speaker 1: memorized by now a lot, just trying to see hopefully
- 30:15Speaker 1: it's gonna get cold. And yeah, I've got a couple
- 30:18Speaker 1: of good bucks. I'm trying to wear it down in
- 30:19Speaker 1: our place here. So you're you're saying, bam, I'm just
- 30:21Speaker 1: looking for that that change at weather for book has change.
- 30:24Speaker 1: It's gonna start to set up. We're gonna change the
- 30:27Speaker 1: schedule a little bit and try to get to the woods.
- 30:29Speaker 1: But you know, long we round the block on that,
- 30:32Speaker 1: it's it's you get you really have to measure the
- 30:34Speaker 1: pressure and really start to look at things. This time
- 30:37Speaker 1: of year, and you have to figure out how much
- 30:38Speaker 1: pressure you can put on it on a weather window
- 30:41Speaker 1: unlike we're having right now, where the temperatures are five
- 30:45Speaker 1: ten degrees below normal. We've got blow and snow, we've
- 30:48Speaker 1: got blizzard conditions. It's been snow covered for four or
- 30:51Speaker 1: five days straight, seven days straight, and then deer getting
- 30:54Speaker 1: beat up with wind, chills and stuff like that. You
- 30:57Speaker 1: can almost grind it, you know, you can grind in
- 30:58Speaker 1: some cases, grind up a field over and over and
- 31:02Speaker 1: over again. Uh even a situation sake, standing corn or
- 31:06Speaker 1: something like that, just put a ton of pressure on.
- 31:07Speaker 1: They're just going to keep on comment as they have to.
- 31:10Speaker 1: Um And you can really get a good opportunity that way.
- 31:13Speaker 1: Not and you can't get down out of the tree
- 31:14Speaker 1: and spook all the deer off the field every night.
- 31:16Speaker 1: But if you're sensible about it, trying to, you know,
- 31:18Speaker 1: chip away at the corners a little bit, you can
- 31:20Speaker 1: get some really good honey. And but this is not
- 31:22Speaker 1: one of those years where you can manhandle a piece
- 31:24Speaker 1: of property. Yes, so I gotta I got a quick question.
- 31:27Speaker 1: And I'm sorry to interrupt Mark, but okay, so we're
- 31:30Speaker 1: talking about this late season type of hunting, and you
- 31:33Speaker 1: know they're focusing on the bed too food source pattern, right,
- 31:40Speaker 1: So if the weather is not, if the weather may not, scream,
- 31:45Speaker 1: get in the tree, stand and sit on this field
- 31:48Speaker 1: edge of this food this food source or this food plot.
- 31:52Speaker 1: Are you telling any of your clients to take your
- 31:56Speaker 1: stand and get back further in the woods to you
- 32:00Speaker 1: catch them in a staging area or maybe a travel
- 32:02Speaker 1: route at the end of you know, great, great, great
- 32:06Speaker 1: input on that. And and here's where we're gona watch
- 32:08Speaker 1: our cameras. So if our cameras are showing some good
- 32:11Speaker 1: deer the frequency I'm looking for. Let's say we take
- 32:13Speaker 1: a seven day window and I have a shooter bugs
- 32:16Speaker 1: showing up four out of the seven days in front
- 32:19Speaker 1: of the camera. I say, that's that's high frequency. So
- 32:21Speaker 1: I'm really pretty pumped about that level of use. You
- 32:24Speaker 1: gotta believe he's coming to the field at other locations
- 32:26Speaker 1: as well, not just past your camera. If he's showing
- 32:30Speaker 1: up at two or three in the morning every time,
- 32:32Speaker 1: you know, eleven thirty, twelve o'clock at night, four or
- 32:34Speaker 1: five hours after dark, I'd probably say he's just hunkering.
- 32:39Speaker 1: So tighten. It's not going to be anywhere even close
- 32:42Speaker 1: to that field edge or within two hundred yards of it,
- 32:45Speaker 1: when I can still get you know, have legal shooting light.
- 32:48Speaker 1: If he's an hour after dark, if he's a half
- 32:51Speaker 1: hour after dark, he's just on the edge of twilight,
- 32:54Speaker 1: and I'm getting photos like that, then we're gonna take
- 32:57Speaker 1: a real hard look at it. Uh, it possibly being
- 33:00Speaker 1: at them now. Now here's another variable. So most of
- 33:03Speaker 1: my client's own ground, or they're playing on leases that
- 33:07Speaker 1: they have long term, and and we have back here
- 33:11Speaker 1: and East a relatively competitive hiding environments. So I may
- 33:14Speaker 1: be working with a three acre piece of ground and
- 33:16Speaker 1: there's you know, a hundred acres or three or four
- 33:19Speaker 1: hundred acre pieces that enjoy it. There's a lot of
- 33:21Speaker 1: potential tags and lots of potential hunters in the woods.
- 33:24Speaker 1: And one of the things I worked with my clients
- 33:26Speaker 1: and say, you know, when we're dealing with with quality deer,
- 33:30Speaker 1: deer of age, it's a long chest match and it
- 33:33Speaker 1: doesn't happen necessarily end at the conclusion of this season.
- 33:37Speaker 1: So when we're growing deer year after year, we get
- 33:39Speaker 1: to know we might hunt them for two or three
- 33:41Speaker 1: years before we finally get a chance to have, you know,
- 33:44Speaker 1: the moon, the stars line up and we connect with them.
- 33:47Speaker 1: But one thing that can change that absolutely is when
- 33:50Speaker 1: my property and my property to pack with guys and
- 33:53Speaker 1: rifles around the edges right now that you know they're
- 33:55Speaker 1: kind of a perceivers, a lot of good deer in
- 33:57Speaker 1: there and there they work are just hard. If I
- 34:00Speaker 1: bumped him out of a bedroom, One, he's definitely not
- 34:02Speaker 1: showing up the food pluck because I came too close
- 34:04Speaker 1: to him. And two, if I move them too far
- 34:06Speaker 1: is debt because I'm you know, the deers within three
- 34:10Speaker 1: yards of a property line at the skips across that thing,
- 34:12Speaker 1: he's just not gonna get back. So you do have
- 34:14Speaker 1: to run. You have to know your neighborhood and know
- 34:16Speaker 1: what you get away with. In some cases you believe
- 34:19Speaker 1: it or not. I've had years or I say, you
- 34:21Speaker 1: know what, guys, he's gonna be bigger next year. And
- 34:25Speaker 1: that can be a very difficult scenario if you're looking
- 34:28Speaker 1: at five days left in the season going, oh man,
- 34:30Speaker 1: I'm gonna I'm gonna gonna fold up my tent and
- 34:32Speaker 1: and give up on this year. But sometimes if you're
- 34:35Speaker 1: really trying to cultivate that one buck and and you
- 34:38Speaker 1: want to have him for another year of playing chaff.
- 34:41Speaker 1: You sometimes you have to back off them and just
- 34:43Speaker 1: say it's just not gonna happen this year. And I've
- 34:45Speaker 1: done in a bunch and swallow the tags. And these
- 34:47Speaker 1: are on pieces that you manage. Now, if you're in
- 34:50Speaker 1: a public way and hunts, your permission to hunt situation,
- 34:54Speaker 1: you don't know what your access is totally different. There
- 34:57Speaker 1: you go for you know, going and try to make
- 34:59Speaker 1: it happen. But but I air on the side of caution.
- 35:01Speaker 1: I just don't want to bump these deer or pressure
- 35:03Speaker 1: of these deer. And and right now with the weather
- 35:06Speaker 1: conditions the way they are, that matter. It's it's not
- 35:09Speaker 1: even so much as it's just warmer this year, it's
- 35:12Speaker 1: if you bump a five year old back or six
- 35:14Speaker 1: year old block now post breeding season, when he's not goofy,
- 35:17Speaker 1: if you bump him, he's going to be significantly changing
- 35:20Speaker 1: his patterns for you know, the next five to seven days.
- 35:22Speaker 1: Not saying he's not going to kill him the next day,
- 35:25Speaker 1: but but he's just not going to tolerate that path
- 35:27Speaker 1: that pressure too well. And and especially get out of
- 35:30Speaker 1: the Midwest and go to areas with a little bit
- 35:32Speaker 1: more hunting pressure. You know, those deer are gonna affect
- 35:34Speaker 1: and change quite a bit, and I'm really luctant to
- 35:37Speaker 1: found some are a bit too close to him. So
- 35:39Speaker 1: I like your idea, but I just would like to
- 35:42Speaker 1: try to make sure we're in one gear that betting
- 35:44Speaker 1: area a little bit of room, and then just to
- 35:46Speaker 1: know if we're we're really willing to pressure and maybe
- 35:49Speaker 1: maybe run the risk of run them off the property
- 35:51Speaker 1: and not seeing him again. It's the fine line you
- 35:53Speaker 1: have to walk, isn't it. It's it's kind of a
- 35:56Speaker 1: tight rope. Yeah, and I probably air on the side
- 35:58Speaker 1: of caution too much. But he know, uh, I'm working.
- 36:02Speaker 1: We're let's you know, we're killing deer. There are five
- 36:05Speaker 1: six seven years of age uh in in properties that
- 36:10Speaker 1: one they're too small to typically do that. And too
- 36:13Speaker 1: we're in areas in the country where there's really high
- 36:15Speaker 1: hunting pressure. So um, we have to be real cautious
- 36:18Speaker 1: in those areas to get that kind of uh was
- 36:20Speaker 1: kind of results, so so, Neil. One of the important
- 36:24Speaker 1: distinctions I think you made was the difference between hunting
- 36:28Speaker 1: on a scenario where you have control of the property
- 36:30Speaker 1: at the lease or you own the ground versus being
- 36:32Speaker 1: on public or private, and how different those two scenarios
- 36:35Speaker 1: are and how different your mindset needs to be. UM.
- 36:38Speaker 1: And I'm in one of the situations similar to the latter,
- 36:41Speaker 1: where I have permission on a piece of private ground,
- 36:44Speaker 1: but other people can hunt it. And I've got the
- 36:47Speaker 1: shotgun season here, opening an aisle in four days. I
- 36:49Speaker 1: know a lot of people are gonna be hunting it,
- 36:51Speaker 1: so it does require a little bit more the aggressive tactics,
- 36:54Speaker 1: maybe like Dan mentioned, or something totally different, UM, But
- 36:58Speaker 1: it's just a really important point that I want to
- 36:59Speaker 1: emphas last everyone out there, is that you know, keep
- 37:03Speaker 1: in mind what your specific scenario might mean and why
- 37:06Speaker 1: you might want to be a little bit more aggressive
- 37:08Speaker 1: versus a little more passive and careful if you have
- 37:11Speaker 1: that control. Like you mentioned, Neil, I think airing on
- 37:13Speaker 1: the side of caution is definitely the way to go. UM.
- 37:17Speaker 1: But back to something we mentioned a couple of minutes ago,
- 37:20Speaker 1: when it comes to this weather, these conditions that help
- 37:22Speaker 1: you know when to go in and strike, like you mentioned,
- 37:25Speaker 1: I love that drone strike analogy. By the way, I
- 37:27Speaker 1: borrowed that. I really like that one, um, how much
- 37:32Speaker 1: how much of a temperature drop or how much snow
- 37:35Speaker 1: on the ground do you believe you need to trigger
- 37:38Speaker 1: a significant feeding event? All right, So here here's what
- 37:42Speaker 1: I've kind of every year. This time year, we're getting
- 37:45Speaker 1: our first snow in this part of the world. So
- 37:47Speaker 1: we have the first snow covering, and I'll get a
- 37:50Speaker 1: million texts from my clients that are out to oh, yeah,
- 37:52Speaker 1: it's gonna be a great morning this morning. They all
- 37:54Speaker 1: get back at eleven o'clock, and so we didn't see
- 37:56Speaker 1: you hear the first snows of the year. Generally outside
- 38:00Speaker 1: of the right, I'm finding deer to be incredibly paranoid
- 38:03Speaker 1: and not moving at all. Uh. And you know, we've
- 38:07Speaker 1: got to take it from their perspective. They've been probably
- 38:09Speaker 1: being ground down a little bit with hunting season. Now
- 38:11Speaker 1: they're incredibly exposed. So I'm not seeing a lot of
- 38:14Speaker 1: good movement the first snow. Give it about thirty six
- 38:17Speaker 1: hours worth of snow covering, and you know, it's all
- 38:20Speaker 1: systems normal, and they're right back doing what they do.
- 38:23Speaker 1: So I'm not a big fan of the first day
- 38:24Speaker 1: of the snow. But a day and a half after
- 38:27Speaker 1: that first snow. I'm really starting to look at it
- 38:30Speaker 1: temperature wise, we're just looking at the normal temperatures. I
- 38:32Speaker 1: think you have boiled down to if it's normal temperatures
- 38:35Speaker 1: or below. And I like to get ten fifteen decreased
- 38:39Speaker 1: below normal with some wind, I mean some raw stuff
- 38:42Speaker 1: where it's gonna beat you up in the tree. Those
- 38:45Speaker 1: are the kind of temperatures we're getting good deer to
- 38:47Speaker 1: show up, and and it's not oftentimes it's not just
- 38:53Speaker 1: a quick little front blows through. And you can certainly
- 38:55Speaker 1: play the game of hunting front to deer feeding during
- 38:57Speaker 1: the front, post front, after the front, that kind of thing.
- 39:00Speaker 1: But what we're talking about here is the weather conditions
- 39:02Speaker 1: that kind of force them to feed during daylight hours
- 39:04Speaker 1: and they're in a scenario where it's cold and the
- 39:07Speaker 1: deer burning too much energy defeat at night when the
- 39:10Speaker 1: nighttime temperatures are plumbing and yet lots of wind and
- 39:12Speaker 1: still keep the line. You know, when a deer is
- 39:15Speaker 1: laying down and it closes events and its body events
- 39:18Speaker 1: being it's it's kind of it's growing area and its armpits,
- 39:21Speaker 1: and those are the areas where it loses the vast
- 39:23Speaker 1: majority of the heat it can lay down for two
- 39:26Speaker 1: or three days or you know, a couple of days
- 39:28Speaker 1: and burn less calories, and it can walking up to
- 39:30Speaker 1: the courtfield to try to consume food. So uh, they
- 39:34Speaker 1: will go for that day or two laid down if
- 39:37Speaker 1: they have to, but at some point they really start
- 39:39Speaker 1: to get gend up to go to food if that
- 39:41Speaker 1: weather is again five ten degrees the low normal and
- 39:46Speaker 1: whatever your normal might be. I've got clients and say,
- 39:48Speaker 1: you know, forty five degrees is normal for them, So
- 39:50Speaker 1: when its thirty five degrees, you know, we're in that
- 39:52Speaker 1: perfect storm. My part of the world this time of year,
- 39:55Speaker 1: I'm typically looking at temperatures you know, below twenty degrees,
- 39:59Speaker 1: prefer lee and the load of mid teens at ninth
- 40:02Speaker 1: and and just kind of following nasty in that type
- 40:05Speaker 1: of scenario is going to trigger deer and bring him in.
- 40:07Speaker 1: They give you a quick little story from last year.
- 40:10Speaker 1: So last year we had that pumper crop of eight
- 40:12Speaker 1: corns that everybody talks about there like marbles on the
- 40:15Speaker 1: forest floor, and in I couldn't buy a deer to
- 40:19Speaker 1: come to the corn fields or any of the brassica
- 40:21Speaker 1: plots and eat. Guys getting some camera photos but camera
- 40:24Speaker 1: photos are about what they usually are. We're having, you know,
- 40:28Speaker 1: deer census meetings at camp, going, hey, geess, do we
- 40:31Speaker 1: even you want to shoot those? This year we're not
- 40:32Speaker 1: seeing anything where of all the deer gone, so you know,
- 40:35Speaker 1: the neighbors are all on panic. We're kind of trying
- 40:38Speaker 1: not to be seasoned and say, you know, it's it's
- 40:40Speaker 1: just a blip with acorns. But in the back of
- 40:42Speaker 1: our mind going where of all the deer gone? And
- 40:44Speaker 1: it's a terrible both season eat tag. You know, there's
- 40:47Speaker 1: no chance to shoot painting, defer peace and even the
- 40:50Speaker 1: luck of the ride it doesn't happen. Roll around to
- 40:52Speaker 1: this late season window. We're into December of last year,
- 40:56Speaker 1: the muzzleloader season kicks in. That's that's mid December, and
- 41:00Speaker 1: finally the temperatures dropped and we picked up twelve inches
- 41:03Speaker 1: of snow. I waited a day and a half, actually
- 41:06Speaker 1: canceled a couple of road trips, got back home, and
- 41:09Speaker 1: within three days of that snow being on the ground,
- 41:13Speaker 1: the property went from having five or six years showing
- 41:16Speaker 1: up on the standing corn field that granted pressure had
- 41:18Speaker 1: been low, to now there's eight or nine bucks showing
- 41:21Speaker 1: up with fifteen to twenty does in the field was
- 41:24Speaker 1: full and there's age there, you know. I was able
- 41:26Speaker 1: to tag a great buck that that late season window,
- 41:29Speaker 1: and the next night went back and tagged the bear.
- 41:31Speaker 1: And then then the temperatures changed and the snow melted,
- 41:35Speaker 1: and I went right back to four or five six
- 41:36Speaker 1: year in the boot watches, you know, primarily fonds, and
- 41:38Speaker 1: it was just a social thing. They went to the
- 41:40Speaker 1: field to kind of hang out, dancer out a little bit,
- 41:42Speaker 1: but they weren't going for the work of feeding. And
- 41:45Speaker 1: it was in that case it took that eight ten
- 41:49Speaker 1: inches of snow that little weather event, and it was
- 41:52Speaker 1: literally a three or four day weather event, and then
- 41:54Speaker 1: assume as it melted, it was over. And I watched,
- 41:56Speaker 1: of course the cameras postseason and for that batter that
- 42:00Speaker 1: entire year. Because they were so full of fat from
- 42:03Speaker 1: the acorn crop that we had. It took significant snows
- 42:06Speaker 1: in February to put them in the corn uh And
- 42:09Speaker 1: you know, at mild weathers that we had even January February,
- 42:12Speaker 1: no one's been in the woods for a month and
- 42:14Speaker 1: a half. The deer still weren't hitting those feels in
- 42:16Speaker 1: the way that I would have expected them too. They
- 42:18Speaker 1: were just you know, obviously in really good body condition.
- 42:22Speaker 1: And that goes back. You know, we were talking about
- 42:23Speaker 1: body condition before. Uh, my clients on a whole. When
- 42:29Speaker 1: we see a deer that's got a significant limp or
- 42:32Speaker 1: you know, it's got some kind of issue going on
- 42:35Speaker 1: right now from fighting or other things, we're batting, probably
- 42:38Speaker 1: about to carvest that deer on an energy packed food
- 42:43Speaker 1: source like the carbohydrate like corn or dry soybeans, things
- 42:47Speaker 1: like that. We're back and probably to harvest that deer
- 42:51Speaker 1: in the next couple of weeks in and they're when
- 42:53Speaker 1: they're kind of getting beat up and they're trying to
- 42:55Speaker 1: repair their body. We do extremely well harvesting those d
- 43:00Speaker 1: or you know when when they get to that point, Uh,
- 43:03Speaker 1: it's it's uh. I've had two or three of them
- 43:05Speaker 1: that showed up just in the last couple of days
- 43:07Speaker 1: with customers that you know, Buck, they've been chasing for
- 43:10Speaker 1: two or three years and had finally we got him
- 43:12Speaker 1: and oh, by the way, you know, somebody poking Aunt
- 43:14Speaker 1: Warner's rerent and uh and he was a little bit
- 43:17Speaker 1: beat up and finally he showed up during daylight hours,
- 43:24Speaker 1: all right, next we've got, Don Higgins, I would love
- 43:28Speaker 1: to hear from you done to kick things off here,
- 43:31Speaker 1: what do you believe is the single most important thing
- 43:34Speaker 1: that someone needs to keep in mind during the late season.
- 43:37Speaker 1: What's the first and foremost thing that everybody needs to
- 43:40Speaker 1: keep first firsthand thinking about as they start hunting these
- 43:43Speaker 1: final weeks. Well, you know it's ironic. When I wrote
- 43:48Speaker 1: my first book ten years ago after I shot that buck, Buck,
- 43:53Speaker 1: we was just talking about A short time later I
- 43:55Speaker 1: wrote my first book, and when I talked about the
- 43:58Speaker 1: late season in that first book, I kind of downplayed
- 44:01Speaker 1: it as one of the worst times of the season
- 44:03Speaker 1: too to shoot them mature buck. But in the years
- 44:07Speaker 1: of the past, I've totally changed my mind a hundred
- 44:11Speaker 1: eighty degrees. Now I believe that the late season is
- 44:14Speaker 1: the very best time of the year to kill a
- 44:17Speaker 1: mature buck on purpose. But the key is you you've
- 44:20Speaker 1: got to you've got to have a good food source,
- 44:23Speaker 1: and you've got to have an undisturbed betting location. If
- 44:27Speaker 1: you've got those two together, and then you've got made
- 44:30Speaker 1: because there's they're very likely to be a mature buck there,
- 44:35Speaker 1: and then you just gotta wait for the it's about time.
- 44:38Speaker 1: And if you need the worst weather possible, the worst
- 44:42Speaker 1: of weather gets the better your odds. So you know,
- 44:46Speaker 1: I've got a couple of different farms that I manage
- 44:48Speaker 1: and uh where I'm allowed to plant food plots and
- 44:51Speaker 1: things like that. And on both those farms that you know,
- 44:55Speaker 1: I've got my stands in place, I've got the food
- 44:57Speaker 1: plots in place. I've stayed out of the I didn't
- 45:00Speaker 1: cover all fall, and I'm just waiting. I'm just biding
- 45:03Speaker 1: my time, waiting on the perfect opportunity. And whenever the
- 45:06Speaker 1: temperature you know, gets down around zero at night, y's
- 45:09Speaker 1: single digits during the day as a high. When it
- 45:12Speaker 1: does that for a few days, you can just you
- 45:14Speaker 1: can count on the bucks on every day in the woods. Really,
- 45:18Speaker 1: it doesn't matter if he's a mature buck or yearling
- 45:20Speaker 1: buck or dough. Under those conditions, they're going to be
- 45:23Speaker 1: on their feet in the afternoon headed to that food
- 45:26Speaker 1: and they're more than likely going to get their way
- 45:28Speaker 1: before dark. And you know, I kind of set the
- 45:31Speaker 1: table throughout the entire year by pinting those food plots,
- 45:34Speaker 1: by staying out of those betting areas. But then when
- 45:37Speaker 1: the time's right, I get into those stands, and you
- 45:39Speaker 1: can you can kill you know, the biggest buck in
- 45:42Speaker 1: the woods on purpose, year after year after year that way. Yeah,
- 45:46Speaker 1: So I want to I want to dive into kind
- 45:48Speaker 1: of each of those different things you've listed out there,
- 45:51Speaker 1: But before that, I want to touch on the topic
- 45:53Speaker 1: that I think is it's on the minds of a
- 45:56Speaker 1: lot of people right now because we talked about these
- 45:58Speaker 1: exact same things you listed out here, in the importance
- 46:01Speaker 1: of timing and waiting for those weather conditions that can
- 46:03Speaker 1: get those big deer on their feet. But for like
- 46:06Speaker 1: me here in Michigan, we're dealing with, you know, high
- 46:09Speaker 1: forty forty degree temperatures, and none of that really great cold,
- 46:12Speaker 1: nasty weather that we want is in the forecast for
- 46:15Speaker 1: the rest of the year really um from what we're seeing,
- 46:17Speaker 1: and so there's a lot of people worried, you know,
- 46:19Speaker 1: are we going to get that late season weather we
- 46:21Speaker 1: need to get a big buck on his feet. So
- 46:23Speaker 1: my question for you, don is, let's say you like
- 46:27Speaker 1: you have all these things set, you have the food plots,
- 46:30Speaker 1: you've got the stands, you've stayed out, you've done everything right.
- 46:32Speaker 1: You're waiting for the right moment for that right weather.
- 46:35Speaker 1: What do you do if that correct weather never comes?
- 46:37Speaker 1: Are you just gonna just not hunt or do you
- 46:40Speaker 1: have a backup plan? Well, I don't hunt very often,
- 46:46Speaker 1: that's for sure, because I'm hunting the biggest bucks I
- 46:51Speaker 1: can find, and a lot of times that means that
- 46:56Speaker 1: I'm not looking at things from just one season perspective.
- 47:01Speaker 1: I'm looking to kill that deer, and if it happens
- 47:04Speaker 1: this season, great, but I don't want to go in
- 47:06Speaker 1: and tip him off when the conditions aren't right. Next
- 47:09Speaker 1: year he could be twenty inches bigger, and uh, if
- 47:13Speaker 1: you've educated him, you've just made him, you know, three
- 47:16Speaker 1: times it's hard to kill. So a lot of times,
- 47:20Speaker 1: you know, if the weather isn't perfect, all hunt secondary locations.
- 47:23Speaker 1: I will stay out of my prime locations, and uh,
- 47:29Speaker 1: you know, I might watch a feeding area from a
- 47:31Speaker 1: distance just to see if if there happens to be
- 47:33Speaker 1: a buck coming out before dark and one that i'd
- 47:37Speaker 1: want to target, which is very very rare for that
- 47:39Speaker 1: to happen. But I'm not one just to sit home either.
- 47:43Speaker 1: I've got to be out there dom something, so I
- 47:46Speaker 1: just as soon sit back and watch from a distance.
- 47:48Speaker 1: And and see if maybe there's a buck coming out
- 47:51Speaker 1: that that I wouldn't expect, you know, under those conditions.
- 47:55Speaker 1: But you know, mature bucks are unpredictable. Yeah, So it
- 48:00Speaker 1: is a lot of your time then, Um, obviously based
- 48:04Speaker 1: around food sources. But are you on top of the
- 48:06Speaker 1: food source on a field edge or are you do
- 48:09Speaker 1: you hunt back in the timber at off? Well? I
- 48:13Speaker 1: like to be as close to the betting area as
- 48:15Speaker 1: possible without spooking the deer. I guess kind of tough
- 48:18Speaker 1: in the late season, you know, when the foliage is
- 48:20Speaker 1: gone and you've got snow on the ground with them
- 48:23Speaker 1: there can see you getting into your stand from a
- 48:25Speaker 1: long ways off. Um, But a lot of times the
- 48:29Speaker 1: betting cover that I'm hunting is it comes right up
- 48:31Speaker 1: to the edge of the food plot. So I'll but
- 48:34Speaker 1: then fifty yards or so with the edge of the
- 48:37Speaker 1: food but I'm still you know, right on the edge
- 48:40Speaker 1: of the bedding cover as well. So can you can
- 48:44Speaker 1: you elaborate on those two pieces right there? Um? First,
- 48:47Speaker 1: I guess let's start with the food source. Can you
- 48:49Speaker 1: tell us you know, what are your ideal food sources
- 48:52Speaker 1: during the late season? Um? Could you maybe tell us
- 48:54Speaker 1: about the types you could plant and then maybe any
- 48:56Speaker 1: types of food sources that are found you know naturally
- 48:59Speaker 1: other ways. Well, by far, my favorite food plot is soybeans,
- 49:05Speaker 1: and the worst the weather gets, the better those soybeans are.
- 49:08Speaker 1: And they just they'll draw a deer like a magnet um.
- 49:13Speaker 1: And you're if you're using the grain, actually the soybean
- 49:17Speaker 1: grain to attract those deer other than than the forage
- 49:21Speaker 1: or anything like that. I also like to mix it up,
- 49:25Speaker 1: but just to have some things, you know, for diversity, uh,
- 49:30Speaker 1: turn ups sugar beets, those kind of mixes, uh, you know,
- 49:35Speaker 1: just to give the deer something beside soybeans. Corn something
- 49:39Speaker 1: I haven't put much effort into you simply because it's
- 49:43Speaker 1: it's an expensive crop to grow and get a good crop.
- 49:46Speaker 1: It just takes a lot more cash outlay and equipment
- 49:50Speaker 1: that other food plots don't. So uh and soybeans I feel,
- 49:56Speaker 1: attract deer better than corn anyway, especially during that brutal
- 50:00Speaker 1: cold conditions. As far as natural type browse, you know,
- 50:04Speaker 1: just anything like for simmons or or apples, late hanging
- 50:08Speaker 1: apples and you know might still be around. Just you
- 50:11Speaker 1: want you want as much diversity as as possible. But
- 50:14Speaker 1: but a big old pot of soybeans in the middle
- 50:16Speaker 1: of that it will do the trick. Yeah, so so
- 50:20Speaker 1: question about soybeans. One of the knocks against planting soybeans
- 50:24Speaker 1: for food plots is that they can be browsed under,
- 50:28Speaker 1: browsed over very quickly in the summer. If you've got
- 50:30Speaker 1: a small plot of beans, it's easily to be to
- 50:32Speaker 1: just get slammed by deer right away and knock the
- 50:34Speaker 1: whole thing out. Um, So, how do you go about
- 50:38Speaker 1: attacking that issue? Do you just plant very large soybean
- 50:41Speaker 1: fields or do you use anything like a food plot
- 50:43Speaker 1: fence or anything to keep the deer out of it
- 50:44Speaker 1: until late season. Well, the deer population where I'm at
- 50:48Speaker 1: has never been to the point where I had an
- 50:50Speaker 1: issue with them wiping out a food plot. So I
- 50:54Speaker 1: just make my pots as big as as I possibly can, uh,
- 50:59Speaker 1: and they're gonna where they come out into the plot,
- 51:01Speaker 1: you know, the corners or whatever, They're going to browse
- 51:03Speaker 1: it down some there. But I've never really had to
- 51:06Speaker 1: had an issue like some guys have where they've really
- 51:09Speaker 1: browsed it down to nothing. So I've never had to
- 51:11Speaker 1: use electric fences or anything like that, although I've heard
- 51:14Speaker 1: good reports from guys that have Okay, is there a
- 51:17Speaker 1: minimum size do you think that most people should think about?
- 51:20Speaker 1: That would be kind of the smallest you want to go? Or?
- 51:23Speaker 1: Am I okay with trying to put together a half acre,
- 51:25Speaker 1: quarter acre, little honey hoole saving plot? In most parts
- 51:31Speaker 1: of the country, if there's a decent deer population at all,
- 51:34Speaker 1: you're gonna need at least an acre, and the three
- 51:37Speaker 1: acres be even better. Okay. I know a lot of
- 51:40Speaker 1: guys when they think about food plots are thinking about
- 51:42Speaker 1: something the size of a garden or a small yard
- 51:45Speaker 1: or something like that, and I'm usually thinking in terms
- 51:48Speaker 1: of a minimum of an acre. Okay, And then I
- 51:54Speaker 1: guess my final question I've got about your food plot
- 51:56Speaker 1: tactics here. Um, when you're designing these food plots, are
- 52:01Speaker 1: you just going with whatever openings you have or are
- 52:04Speaker 1: you keeping in mind a specific type of shape to
- 52:06Speaker 1: the food plots to make it more conducive to hunting
- 52:08Speaker 1: in any way? Um? What's your thought process there? Well,
- 52:14Speaker 1: I'm usually going with what what the land affords me
- 52:17Speaker 1: as far as the rains. Um, I think you can
- 52:22Speaker 1: overthink things and try to make it a lot harder, harder,
- 52:25Speaker 1: and more difficult than it really is. I would rather have,
- 52:29Speaker 1: you know, if you had say three or four acres
- 52:32Speaker 1: that could be put in a food plot, rather than
- 52:35Speaker 1: try to make it some weird shape that's going to
- 52:38Speaker 1: force the deer to do this and do that. I'd
- 52:40Speaker 1: rather have the whole thing in food and attract more
- 52:43Speaker 1: dear to the spot. Okay, interesting kind of my opinion.
- 52:47Speaker 1: I mean, I understand some of these philosophies, but I
- 52:52Speaker 1: think a lot of that stuff is made to sell
- 52:54Speaker 1: articles more than it is to kill bucks. So I
- 52:58Speaker 1: just I don't buy into a lot of of things
- 53:00Speaker 1: that that that some people promote. I think just get
- 53:04Speaker 1: as much food out there as possible, and the deer
- 53:07Speaker 1: are going to be there fair enough. So then the
- 53:12Speaker 1: second piece of the equation that we talked about the cover. Um,
- 53:16Speaker 1: you know, what should somebody looking to be looking for
- 53:18Speaker 1: when it comes to quality late season cover. What does
- 53:20Speaker 1: that look like? Well, that's extremely thick if it's also
- 53:25Speaker 1: got some thermal cover. Cedars pines, A lot of the
- 53:30Speaker 1: oaks species will not. A lot of some oaks species
- 53:32Speaker 1: will hold their leaves in the winter. Pan oaks salt
- 53:34Speaker 1: tooth oak, shingle oaks. Those species will hold their leaves
- 53:38Speaker 1: all winter long and provide you know, some wind and
- 53:40Speaker 1: thermal cover for the deer. But the main thing is
- 53:43Speaker 1: you want it thick, but you know you want it
- 53:45Speaker 1: free of human intrusion. And that goes for the entire year.
- 53:49Speaker 1: You don't want to be stomping in your late season
- 53:52Speaker 1: betting area in October and in ruin it months before
- 53:56Speaker 1: you're you're planning to hunt. That freedom of human intrusion
- 54:00Speaker 1: is probably the most important thing, even more so than
- 54:02Speaker 1: the type of plants and and the the way of
- 54:06Speaker 1: the terrain and everything. See your big believer in the
- 54:10Speaker 1: sanctuary theory, right, absolutely absolutely. Can you tell us a
- 54:15Speaker 1: little more in general why you think that having a
- 54:17Speaker 1: sanctuary is important for the whole year? Really, well, if
- 54:22Speaker 1: you just think of like a say, a state park
- 54:24Speaker 1: or something that is near your home you may be
- 54:27Speaker 1: familiar with where you know you can drive through there
- 54:29Speaker 1: any time of the day and and see deer browsing
- 54:33Speaker 1: and walking about freely with what They're not alarmed or anything.
- 54:39Speaker 1: And most of the cases, the only thing that sets
- 54:41Speaker 1: that particular cover apart from anything surrounding there is just
- 54:45Speaker 1: human intrusion or like thereof. And you know, nothing has
- 54:51Speaker 1: been done in particular to make the betting cover inside
- 54:55Speaker 1: that state park any better than the cover outside. But
- 54:58Speaker 1: it's the freedom of human intrusion is why the deer
- 55:00Speaker 1: there and why they are so comfortable there. And if
- 55:03Speaker 1: you can recreate that, even on a smaller scale, and
- 55:06Speaker 1: on top of that add better cover, well then then
- 55:09Speaker 1: you really got it made. Are you avoiding morning sits
- 55:12Speaker 1: during the late season completely? Yep? Definitely, just like October.
- 55:16Speaker 1: The only time I have morning is in November. Okay,
- 55:20Speaker 1: now again, I'm I'm trying to try to help my
- 55:23Speaker 1: buddy Dan out here, right, I just want to keep
- 55:27Speaker 1: going back to this example. Okay, so Dan doesn't know
- 55:30Speaker 1: where the sanctuary is. What kind of scouting techniques can
- 55:33Speaker 1: he employ or anyone in a similar situation employ at
- 55:36Speaker 1: this time of the year to try to figure out,
- 55:38Speaker 1: you know, where this buck might be because inherently, right,
- 55:40Speaker 1: there's the risk of spooking that deer. And now, after
- 55:43Speaker 1: all this pressure, if you do push this deer a
- 55:45Speaker 1: couple more times, you might never get that one or
- 55:47Speaker 1: two chances that you might get. So is there anything
- 55:50Speaker 1: you can do to to learn or figure this out
- 55:53Speaker 1: um safely without risking too much, you know, spooking that deer. Yeah,
- 55:58Speaker 1: it's a matter of learning the property a year on
- 56:01Speaker 1: and it's going to take a few years. But once
- 56:03Speaker 1: you've got your property figured out, you're gonna know where
- 56:06Speaker 1: that buck is gonna be even before he's even born.
- 56:09Speaker 1: You're gonna know today five years from now where a
- 56:12Speaker 1: mature buck is gonna be on your probably five years
- 56:14Speaker 1: from now where he's gonna be, just based on you know,
- 56:18Speaker 1: hunting pressure in the train and things like that. So
- 56:22Speaker 1: rather than I think a lot of hunters are always
- 56:26Speaker 1: a step behind the deer. They're always trying to figure
- 56:29Speaker 1: out what the deer doing. And I learned a long
- 56:32Speaker 1: time ago, instead of being a step behind the deer,
- 56:34Speaker 1: you need to be a step ahead of them. In
- 56:36Speaker 1: other words, in October, I know where the deer is
- 56:38Speaker 1: gonna be, the bucks are going to be in November,
- 56:40Speaker 1: and where I need to be sitting in November. In November,
- 56:43Speaker 1: I know where I'm gonna need to be in December,
- 56:45Speaker 1: in January. So thinking instead of playing, you know, a
- 56:49Speaker 1: step behind the deer trying to figure out what they're
- 56:51Speaker 1: doing today, you need to figure out what they're gonna
- 56:54Speaker 1: do tomorrow and be ready for him when they do.
- 56:57Speaker 1: So it's really it's learning those typical patterns that deer
- 57:01Speaker 1: are gonna are going to follow based on the terrain
- 57:03Speaker 1: and based on the habitat, and then making um you know,
- 57:06Speaker 1: educated assumptions based on what you know historically these deer do. Yeah,
- 57:11Speaker 1: because unless something major changes on the property, they're going
- 57:14Speaker 1: to be doing the same thing year after year after year.
- 57:17Speaker 1: Another piece of this pie that we haven't touched on yet,
- 57:19Speaker 1: but I imagine factors to some degree into what you're
- 57:22Speaker 1: doing this time of the year is trail cameras. Um
- 57:25Speaker 1: Are you using trail cameras during the late season to
- 57:27Speaker 1: help you, you know, fine tune any of these assumptions
- 57:31Speaker 1: and ideas you have, or are you avoiding them this
- 57:33Speaker 1: time of year. No. I start running trail cameras about
- 57:37Speaker 1: the first of July every year and run them until
- 57:40Speaker 1: the bucks shed their antlers in February or March. This
- 57:44Speaker 1: time of the year, what I'm doing is I've got
- 57:46Speaker 1: the trail cameras on food sources, and you know, about
- 57:49Speaker 1: every ten days or so, I'll check them just to
- 57:51Speaker 1: see if a new buck might have showed up that
- 57:54Speaker 1: that wasn't there earlier, and just kind of keep tabs
- 57:58Speaker 1: on what individual are using particular food plots. Yeah, how
- 58:03Speaker 1: are you checking those cameras? And um what time of day?
- 58:08Speaker 1: I'm doing it in the middle of the day, and
- 58:09Speaker 1: I'm doing it on an a t V. I just
- 58:11Speaker 1: ride right up to the edge of the food plot.
- 58:12Speaker 1: I leave the thing running and I don't even try
- 58:15Speaker 1: to be quiet, but I avoid the betting cover, you know,
- 58:19Speaker 1: as much as possible. I come in from a different
- 58:21Speaker 1: direction than from the betting cover. Um, but being on
- 58:25Speaker 1: that a TV, there's deer here. You're coming and they're
- 58:27Speaker 1: not busting out. Like if you would sneak in there
- 58:30Speaker 1: and happen to bust something, it would be a whole
- 58:33Speaker 1: lot more stressful on them than that a TV is. Yeah, yeah, okay,
- 58:37Speaker 1: that makes sense. You could use a tractor or anything
- 58:40Speaker 1: really truck yep, just as long as they don't associate
- 58:45Speaker 1: with a hunter, right right exactly? Yeah, okay, So kind
- 58:50Speaker 1: of moving on to a couple of these other slight
- 58:53Speaker 1: tactical offshoots. Is there anything else when it comes to
- 58:58Speaker 1: calling or send there? Any of these things are relatively
- 59:01Speaker 1: aggressive that people you typically used during the rut. Is
- 59:04Speaker 1: there ever use case for calls, decoys, sense, anything like
- 59:07Speaker 1: that during the late season? You know, years ago, I
- 59:13Speaker 1: had a situation where we had a blizzard blow in
- 59:16Speaker 1: and on all the local deer during that blizzard hold
- 59:20Speaker 1: up in one thicket And I snuck into that thicket
- 59:23Speaker 1: three different days with rattling antlers, and each time I
- 59:26Speaker 1: rattled in at least one, if not too mature bucks,
- 59:28Speaker 1: and I never did get one killed for various reasons.
- 59:32Speaker 1: Um my fault, really, But so I I know those
- 59:35Speaker 1: tactics can work during the late season. But the longer
- 59:40Speaker 1: I've hunted, the more I've realized that a mature buck
- 59:44Speaker 1: is is an animal. It's on edge all the time anyway,
- 59:47Speaker 1: And the last thing I want to do is putting
- 59:49Speaker 1: more on edge by making a sound or as sent
- 59:54Speaker 1: to try to attract him, because I think he's so
- 59:57Speaker 1: alert anyway that you just make him hyper alert when
- 1:00:00Speaker 1: you do that. And the odds in the late season, especially,
- 1:00:03Speaker 1: we're just one little creek from your bow or anything
- 1:00:06Speaker 1: I'm sending, you know, running to the next county. I
- 1:00:10Speaker 1: don't want to put him on alert anymore than he
- 1:00:12Speaker 1: already is so I avoid those tactics even though I
- 1:00:15Speaker 1: have no doubt they can work. Okay, all right, Dan,
- 1:00:20Speaker 1: what do you what do you think about this? Do
- 1:00:21Speaker 1: you have any other questions for done to help make
- 1:00:24Speaker 1: sure you kill a deer here in a couple of
- 1:00:26Speaker 1: weeks and I really want kill him? What is something
- 1:00:30Speaker 1: I may be overlooking or anybody could be overlooking for
- 1:00:35Speaker 1: late season and he likes to tactics or strategies. Well,
- 1:00:41Speaker 1: I think the main thing is they is most people
- 1:00:44Speaker 1: try to do the same thing during the late season
- 1:00:46Speaker 1: that they've done, you know, basically all seasons. They get
- 1:00:51Speaker 1: all hung up on sign for one thing. And you know,
- 1:00:56Speaker 1: I've hunted more than one mature buck that the deer
- 1:00:59Speaker 1: were hurted up up, except the mature buck wasn't with
- 1:01:01Speaker 1: the herd. He might have fed in this very same
- 1:01:03Speaker 1: field with the herd, but the herd came from one
- 1:01:06Speaker 1: direction and he would come from a totally different because
- 1:01:08Speaker 1: he wasn't bedding with him. So I think you got
- 1:01:11Speaker 1: to keep that in mind at these mature bucks. Even
- 1:01:13Speaker 1: though the late season that bad weather can can tip
- 1:01:18Speaker 1: the odd your way just a little more than what
- 1:01:20Speaker 1: they were, they're still survival experts and they're not going
- 1:01:23Speaker 1: to take chances, but they don't have to take So
- 1:01:29Speaker 1: you just got to kind of always go into it
- 1:01:31Speaker 1: with an open mind and not expect the mature buck
- 1:01:34Speaker 1: to be doing what the rest of the herd's doing
- 1:01:36Speaker 1: because he's he doesn't do that at the beginning of
- 1:01:38Speaker 1: the season, he doesn't do that during the rut, and
- 1:01:40Speaker 1: he's not gonna do it during the late season a
- 1:01:41Speaker 1: lot of times. Okay, so we've heard from Neil out
- 1:01:45Speaker 1: in New York. Then it was Don Higgins in Illinois.
- 1:01:48Speaker 1: Now we're gonna shift south to Will Brantley, who's over
- 1:01:51Speaker 1: in Kentucky, doesn't hunting in Tennessee and other southern states
- 1:01:54Speaker 1: as well. Here's a Southern perspective on the late season.
- 1:01:59Speaker 1: What's the Will Brantley late season recipe? How do you
- 1:02:03Speaker 1: approach it? Well, you know, it's it's not um you know.
- 1:02:11Speaker 1: For for one, I I personally, um haven't hunted the
- 1:02:17Speaker 1: late season just a ton because we're in a one
- 1:02:20Speaker 1: buck state in Kentucky. And uh, most years, fortunately I've
- 1:02:23Speaker 1: I've killed my buck by the late season. Um, but
- 1:02:28Speaker 1: the last few years, uh, you know, I mentioned my
- 1:02:31Speaker 1: buddy Miles, who's who's come in and and uh hunted
- 1:02:34Speaker 1: late season with us here. Well, gosh, she's been coming
- 1:02:37Speaker 1: in six or seven years in a row now, um
- 1:02:40Speaker 1: and uh, and he's killed three good bucks here in
- 1:02:45Speaker 1: the past. He killed two this year. He killed one
- 1:02:48Speaker 1: in Tennessee and and one in Kentucky and uh and
- 1:02:52Speaker 1: killed a good one uh in Kentucky last year. And
- 1:02:56Speaker 1: that was you know, both of those were mid December
- 1:02:59Speaker 1: hunts and kind of after the after you know, definitely
- 1:03:03Speaker 1: after our peak of the rut. But still when some
- 1:03:05Speaker 1: things we're going on, I still think there were a few,
- 1:03:08Speaker 1: uh you know, a few those maybe coming into heat
- 1:03:11Speaker 1: and definitely some bucks interested. But I think that the
- 1:03:14Speaker 1: big takeaway from from the good deer that that he's
- 1:03:18Speaker 1: killed just in the past couple of years during the
- 1:03:20Speaker 1: late season has has definitely been uh, you know, probably
- 1:03:26Speaker 1: even more of a hyper focus on some of the
- 1:03:27Speaker 1: things that we were talking about earlier about your stand
- 1:03:29Speaker 1: access and um, you know, and choosing the conditions and
- 1:03:33Speaker 1: things like that. And um. The deer that Miles kill
- 1:03:37Speaker 1: with us last year, UM was in a stand I knew, um,
- 1:03:44Speaker 1: you know, about where this deer was bedding. He was
- 1:03:47Speaker 1: coming out of a pretty big woods area with a
- 1:03:50Speaker 1: lot of cutover stuff. I knew the deer was bidding
- 1:03:53Speaker 1: in that area somewhere. And we'd hunted this deer pretty
- 1:03:56Speaker 1: much all season, from the early season through the rut
- 1:03:59Speaker 1: around this one particular food plot, and it had gotten
- 1:04:02Speaker 1: a lot of pictures of him. But I had a
- 1:04:04Speaker 1: stand set in this bedding area, and um, we avoided
- 1:04:09Speaker 1: it all season, mainly because there was no way to
- 1:04:13Speaker 1: drive before wheeler into it to get somebody out of it,
- 1:04:16Speaker 1: and um, there's really no way to sneak into it
- 1:04:18Speaker 1: of a morning without you know, you may get in
- 1:04:21Speaker 1: there without bumping the deer, but you may not. But um,
- 1:04:24Speaker 1: you know, I knew after our gun season this deer
- 1:04:27Speaker 1: was still alive, and uh, you know, and so we
- 1:04:32Speaker 1: Miles and I kind of went for broke. I said,
- 1:04:33Speaker 1: you know, hey, we're gonna put you, Uh, we're gonna
- 1:04:36Speaker 1: put you in the stand. We may spook the deer
- 1:04:38Speaker 1: before you get a shot at him, but you know,
- 1:04:40Speaker 1: we've only got a few days of the season lest
- 1:04:42Speaker 1: so this is where we're gonna go. Um and uh,
- 1:04:45Speaker 1: you know, there was a little masked uh left in
- 1:04:49Speaker 1: this in this area. But more importantly, I think it
- 1:04:51Speaker 1: was just right on the uh bread on the edge
- 1:04:54Speaker 1: of where this buck was bedding and kind of between
- 1:04:57Speaker 1: where he was, you know, where he was bedding and
- 1:04:59Speaker 1: see even all year long. And I mean it wasn't
- 1:05:03Speaker 1: wasn't rocket science on picking the spot, but it was,
- 1:05:05Speaker 1: you know, it was kind of that last minute go
- 1:05:08Speaker 1: for broke the approach and he killed that deer his
- 1:05:13Speaker 1: his first evening in that stand. So um, this year
- 1:05:17Speaker 1: was it was a little different. Um, you know, he
- 1:05:23Speaker 1: he he killed his buck, you know, chasing does in
- 1:05:26Speaker 1: a food plot right before dark out of a out
- 1:05:29Speaker 1: of a box line. And the and the buck that
- 1:05:30Speaker 1: he killed this year was it was a deer that gosh,
- 1:05:35Speaker 1: we had a ton of pictures of him two years
- 1:05:37Speaker 1: ago and then he just sort of disappeared and we
- 1:05:40Speaker 1: got killed. Um who's a real tall tight rack eight
- 1:05:44Speaker 1: point A couple of years ago we named him up tight.
- 1:05:47Speaker 1: Actually I hate naming dear, but this one just begged
- 1:05:49Speaker 1: for a name. So um and uh. And then I
- 1:05:53Speaker 1: was just out of town on a hunt and Michelle
- 1:05:55Speaker 1: was pulling trio camera cards and got a picture this dear,
- 1:05:58Speaker 1: and man, he's gotten pretty pretty cool, growing a bunch
- 1:06:02Speaker 1: of kickers and things around his bases and just sort
- 1:06:04Speaker 1: of showed back up around like say, around Thanksgiving and
- 1:06:07Speaker 1: sort of hanging around our food plots. And I assume, um,
- 1:06:11Speaker 1: I'll look as we had a couple of family groups
- 1:06:13Speaker 1: of those around there, and you know, he showed up
- 1:06:16Speaker 1: in daylight. My house killed him. So um, you know,
- 1:06:19Speaker 1: good good food sources and and good stand set ups.
- 1:06:22Speaker 1: I don't think my strategy would change a whole lot
- 1:06:26Speaker 1: in the late season versus any other time of year,
- 1:06:30Speaker 1: other than I might get a little more aggressive on
- 1:06:32Speaker 1: some of the places that you know that I'm gonna
- 1:06:35Speaker 1: sit or you know, try to access. Yeah, that's an
- 1:06:38Speaker 1: interesting point because I feel, at least for me, there's
- 1:06:41Speaker 1: there's two times of year when I feel like it
- 1:06:45Speaker 1: makes sense to go for the home run, to take
- 1:06:48Speaker 1: that risky aggressive move. It's it's either the run because
- 1:06:52Speaker 1: you've got this disproportionate chance that dey are going to
- 1:06:54Speaker 1: be a little bit off their game. There'll be a
- 1:06:57Speaker 1: little bit um, I don't want to say stupider or
- 1:07:00Speaker 1: something like that, but you've got a little bit more
- 1:07:01Speaker 1: of a chance of them making a mistake, and so
- 1:07:04Speaker 1: it makes sense to kind of go for the home
- 1:07:06Speaker 1: run during the rut and then and then to your
- 1:07:08Speaker 1: point this time of year, the late season, because what
- 1:07:10Speaker 1: do you have to lose, right the season is gonna
- 1:07:12Speaker 1: end anyways, UM, might as well give it a shot.
- 1:07:15Speaker 1: And UM, it's interesting that that worked out for you guys,
- 1:07:18Speaker 1: And that kind of worked out my hunt. This this
- 1:07:21Speaker 1: bucket killed in Michigan. I he showed up in daylight
- 1:07:24Speaker 1: that morning. I saw him from a long distance away.
- 1:07:27Speaker 1: I was, Okay, I have to get in there and
- 1:07:28Speaker 1: hunt right there tonight. But the wind was pretty darn
- 1:07:32Speaker 1: lousy for it. It was I would never I would
- 1:07:34Speaker 1: never hunt this area with that wind. But I said, well,
- 1:07:37Speaker 1: it's it's December. He's here this this one day. He's
- 1:07:40Speaker 1: not consistent at all. Um, he's been like once every
- 1:07:44Speaker 1: couple of weeks, kind of dropping in. Um, I have
- 1:07:47Speaker 1: to I have to strike. It's kind of an now
- 1:07:48Speaker 1: or never. And so I tried to find a way
- 1:07:51Speaker 1: to to take a risky situation, minimize the risk as
- 1:07:54Speaker 1: much as I possibly could, but just went in knowing like, hey,
- 1:07:57Speaker 1: there's a fifty chance it's either low everything out here
- 1:08:00Speaker 1: or I'm gonna kill him. But sometimes you have to.
- 1:08:03Speaker 1: You have to do that. Yeah. Yeah, you gotta have
- 1:08:05Speaker 1: the confidence to you know, hey, all the all the
- 1:08:09Speaker 1: pieces are here to tell me that there's a pretty
- 1:08:11Speaker 1: good chance he's gonna come by this afternoon. Now you
- 1:08:14Speaker 1: know he may spooking, but you know, like say, you've uh,
- 1:08:18Speaker 1: you don't have many many chances left by this point
- 1:08:21Speaker 1: in the season, so you've got to try. Yeah, yeah,
- 1:08:24Speaker 1: you mentioned, Um, you mentioned those two things. Sometimes you're
- 1:08:27Speaker 1: more aggressive and you're smart at your stand sites, and
- 1:08:29Speaker 1: then you've gotta be hunting the right food. Um. What
- 1:08:32Speaker 1: what kind of late season food sources are worth king
- 1:08:36Speaker 1: in on in the places that you hunt Tennessee, Kentucky. Um,
- 1:08:39Speaker 1: whether it be you know, planted crops or native for its.
- 1:08:43Speaker 1: What do you guys really focus on this time of year? Well,
- 1:08:47Speaker 1: so far as native stuff, um, you know, uh, mass
- 1:08:52Speaker 1: is still important at this time of the season. Now,
- 1:08:55Speaker 1: we had kind of a spotty mass crop here. Was
- 1:08:57Speaker 1: really only one of the best mass crops I think
- 1:09:00Speaker 1: you can get the hunt. And that's some trees were
- 1:09:02Speaker 1: just dropping like crazy and others had nothing. So you know,
- 1:09:05Speaker 1: if you could find a really good white oak that
- 1:09:07Speaker 1: was dropping, uh, you were gonna see some deer under it.
- 1:09:09Speaker 1: That's usually by this point in the season. You know,
- 1:09:13Speaker 1: most of the white oaks have been pretty well cleaned up.
- 1:09:15Speaker 1: But we, uh, we have a lot of different red
- 1:09:18Speaker 1: oaks species, and um, although they're not as preferable to deer,
- 1:09:23Speaker 1: they still eat them, and they definitely eat them late
- 1:09:25Speaker 1: in the season. And what what I find around here anyway,
- 1:09:28Speaker 1: is that on a lot of the oak ridges, the
- 1:09:31Speaker 1: red oaks will tend to grow right on the very
- 1:09:34Speaker 1: tops of them. You know, I guess where the soil
- 1:09:36Speaker 1: or whatever it is isn't quite as good as what
- 1:09:38Speaker 1: I've been told anyway, and uh, you'll get a lot
- 1:09:42Speaker 1: of deer action, um cleaning those things up, some of
- 1:09:45Speaker 1: the big post oaka acreents and things like that. So
- 1:09:47Speaker 1: they definitely hit those, um if you can, if you
- 1:09:50Speaker 1: can find them. And and I mean again, uh hunting
- 1:09:54Speaker 1: mass it's um. Sometimes you you walk past a bunch
- 1:09:58Speaker 1: of trees and there seemed to be acron's land everywhere
- 1:10:01Speaker 1: on the ground, and then you get to one particular
- 1:10:03Speaker 1: tree that they're hitting, and that doesn't look any different
- 1:10:05Speaker 1: than any of the others. I can tell any difference
- 1:10:07Speaker 1: in the nuts. But for whatever reason, there's that one
- 1:10:09Speaker 1: that they like and we you know, we we were
- 1:10:13Speaker 1: hunting in in Tennessee the other day and there was
- 1:10:15Speaker 1: a there was a red oak tree like that that
- 1:10:17Speaker 1: for whatever reason, that deer were hammering it and walking
- 1:10:20Speaker 1: past fifteen other red oaks. It looked just like it
- 1:10:22Speaker 1: to get to it. So um, so that's a that's
- 1:10:25Speaker 1: a big one. Um. You know, we still have some
- 1:10:30Speaker 1: green stuff um growing pretty much year around around here.
- 1:10:35Speaker 1: You know, they'll be um different little pieces of uh
- 1:10:39Speaker 1: you know, forbes and and native vegetation and things like that,
- 1:10:43Speaker 1: and and deer always gonna gonna nibble on that stuff.
- 1:10:46Speaker 1: And from a food plot perspective, I mean, I plant
- 1:10:51Speaker 1: most of my food plots are a blend of uh
- 1:10:56Speaker 1: la dinald, clover, chickory, and oats. Um. I do plant
- 1:11:01Speaker 1: some brassicas and a lot of times they won't even
- 1:11:05Speaker 1: eat them around here until after the season goes out.
- 1:11:07Speaker 1: We usually just don't get weather cold enough to to
- 1:11:10Speaker 1: really uh to to make Braska is that attractive. I mean,
- 1:11:13Speaker 1: I have had some brasket plots that were hit pretty hard.
- 1:11:16Speaker 1: But um, I've got one that that I planted and
- 1:11:19Speaker 1: I walked through the other day and they're turn ups
- 1:11:21Speaker 1: the side of the softballs just laying there on the
- 1:11:22Speaker 1: ground and doesn't look like they've been touched. They hit
- 1:11:24Speaker 1: the they hit the greens early, you know, when they're
- 1:11:26Speaker 1: first coming up, and you actually can get some pretty
- 1:11:29Speaker 1: good early season hunting over him. But then through the
- 1:11:31Speaker 1: course of deer season, they just they just don't mess
- 1:11:34Speaker 1: with them. My whole lots. It makes a really pretty
- 1:11:35Speaker 1: food plot, but they just don't eat it a whole lot.
- 1:11:37Speaker 1: So um, the clover, the chickory, and the oats, I
- 1:11:41Speaker 1: mean they in this at this latitude, they are green
- 1:11:48Speaker 1: just almost year around. I mean, if we get a
- 1:11:50Speaker 1: really deep freeze, you know, late which which we usually will,
- 1:11:54Speaker 1: I mean, they'll go dormant for a while. Um, but
- 1:11:56Speaker 1: for most of deer season, they're gonna be pretty green.
- 1:11:59Speaker 1: And uh, and the deer are gonna eat that stuff.
- 1:12:01Speaker 1: I mean, if you can get any really anything that's
- 1:12:04Speaker 1: that's green like that, um, they're gonna be on And
- 1:12:06Speaker 1: then of course you're you know, your harvested grain fields,
- 1:12:09Speaker 1: your your cut corn fields, and your and your bean
- 1:12:12Speaker 1: fields and things are going to nibble around in those
- 1:12:14Speaker 1: and we get a lot of our um, a lot
- 1:12:18Speaker 1: of our farmers will do a cover crop of some
- 1:12:20Speaker 1: sort um, usually wheat sometimes uh you know, sometimes rye.
- 1:12:26Speaker 1: Every now and then some of the organic farmers will
- 1:12:28Speaker 1: will drow oats into a field. Uh dicon rad issues
- 1:12:31Speaker 1: will get some of those. But um, you know, any
- 1:12:34Speaker 1: of those any of those pick crop fields that have
- 1:12:37Speaker 1: had a cover crop, especially with a cereal grain, are
- 1:12:40Speaker 1: gonna have a lot of deer on them this time
- 1:12:42Speaker 1: of year. So yeah, yeah, definitely seen similar things up
- 1:12:46Speaker 1: here in Michigan. Um, no, no one thing that is different.
- 1:12:51Speaker 1: I imagine we talked about how you know, there's this
- 1:12:56Speaker 1: careful balancing act we have to make all throughout the
- 1:12:58Speaker 1: season between when do you strike when you get aggressive
- 1:13:02Speaker 1: versus when do you played a little more safe and
- 1:13:04Speaker 1: maybe observe or maybe don't hunt some days and during
- 1:13:07Speaker 1: the late season. So much of what I'm doing up
- 1:13:10Speaker 1: here in Michigan usually or or anywhere in the Upper
- 1:13:12Speaker 1: Great Lakes maybe Wisconsin Minnesota is is keying in on
- 1:13:17Speaker 1: certain weather events that really pushed deer out to feed.
- 1:13:21Speaker 1: So like a big snowstorm coming through, or like arctic temperature,
- 1:13:25Speaker 1: something really extreme like that can really get deer, especially
- 1:13:27Speaker 1: that mature buck that maybe wasn't moving in daylight at
- 1:13:30Speaker 1: all that might finally get them up and moving. So
- 1:13:32Speaker 1: when I see something like that come through, I mark
- 1:13:34Speaker 1: it on the camera. You know, gotta hunt on that day. Um.
- 1:13:37Speaker 1: But somewhere like Kentucky or Tennessee, that's kind of mid country. Uh,
- 1:13:41Speaker 1: you probably don't get big snow events like that. You
- 1:13:44Speaker 1: probably don't get those big arctic temperature events is often
- 1:13:47Speaker 1: at least um, so so correct me if I'm wrong.
- 1:13:50Speaker 1: But if that's the case, what do you key in
- 1:13:53Speaker 1: on as far as weather factors or anything like that
- 1:13:55Speaker 1: to to kind of guide you during the late season. Well,
- 1:13:59Speaker 1: it's still like to look for cold fronts, um. You know,
- 1:14:03Speaker 1: I like to hunt, you know, in the if if
- 1:14:08Speaker 1: I can catch an afternoon when a cold front is
- 1:14:11Speaker 1: is just about to pass through, when it's you know,
- 1:14:13Speaker 1: the temperature has fallen and it's kind of a steady drizzle,
- 1:14:16Speaker 1: um before the wind really kicks up. I mean, I
- 1:14:19Speaker 1: seem to always see deer on their feet during those conditions. Really,
- 1:14:22Speaker 1: regardless of whether it's the early season or the very
- 1:14:25Speaker 1: last day, those conditions seem to put deer on their
- 1:14:27Speaker 1: feet around here. Uh. And then um, in the late
- 1:14:31Speaker 1: season in particular, I think those postfrontal high pressure days
- 1:14:36Speaker 1: when it's you know, the sun's bright and it's cold
- 1:14:40Speaker 1: and still and there's a heavy frost like um, those days,
- 1:14:44Speaker 1: I mean you you almost always can can count on,
- 1:14:48Speaker 1: you know, pretty consistent deer movement and uh, you know, man,
- 1:14:52Speaker 1: besides that, um, late in the season, I mean the
- 1:14:56Speaker 1: temperature and in the stage of a cold front aside, Um,
- 1:15:00Speaker 1: I like sunshine. Um, you know, we are our winners
- 1:15:06Speaker 1: are especially this year, like we get a lot of
- 1:15:09Speaker 1: days rich forty five degrees and drizzling rain, and it
- 1:15:13Speaker 1: just seems like it is like that, you know, for
- 1:15:16Speaker 1: days on end in the in the wintertime in this
- 1:15:18Speaker 1: part of the world, and it gets muddy and sloppy
- 1:15:21Speaker 1: and all of that, and um, you know the sunny days, um,
- 1:15:27Speaker 1: the clear sunny days. I just I don't know, I
- 1:15:30Speaker 1: like to go outside on days like that, and it
- 1:15:32Speaker 1: just seems like wildlife. You know, they just as a
- 1:15:36Speaker 1: rule they take advantage of weather like that when the
- 1:15:39Speaker 1: norm has been kind of cloudy, gloomy, you know, just
- 1:15:44Speaker 1: just kind of bland weather. So sunny afternoons in the
- 1:15:47Speaker 1: late season, you know, I I can't I haven't documented
- 1:15:51Speaker 1: that or anything, but just one of those things that
- 1:15:54Speaker 1: I do seem to see more dear on their feet
- 1:15:57Speaker 1: when I'm out and about, you know, um, doing my
- 1:15:59Speaker 1: thing thing. So those are the conditions that that I
- 1:16:03Speaker 1: kind of like to look forward at least this time
- 1:16:04Speaker 1: of year. Yeah, yeah, I feel like, Um, I feel
- 1:16:07Speaker 1: like I've heard similar things too, and even I think
- 1:16:11Speaker 1: lots of times you'll get those nice sunny days tend
- 1:16:14Speaker 1: to come with that postfront high pressure system, right, Um,
- 1:16:18Speaker 1: so you kind of get those those coinciding factors that
- 1:16:21Speaker 1: all of a sudden make it especially good. So when
- 1:16:22Speaker 1: you get that, those are that's another one of those
- 1:16:25Speaker 1: check it on the calendar, gotta make it happen kind
- 1:16:28Speaker 1: of day. If you have the flexibility. Um, I feel
- 1:16:30Speaker 1: like late season especially is, and it's it's important all
- 1:16:34Speaker 1: year round. I guess early season in late season maybe
- 1:16:37Speaker 1: more so, but it's if you can there's gonna be
- 1:16:41Speaker 1: a handful of special days each year that are gonna
- 1:16:44Speaker 1: be just just a notch or two above all the
- 1:16:46Speaker 1: other days because of some kind of system moving through
- 1:16:49Speaker 1: and if you can find a way to have the
- 1:16:51Speaker 1: flexibility to make sure you're there on those couple few
- 1:16:54Speaker 1: special days. I'm not saying that they it's always gonna
- 1:16:56Speaker 1: work out. It's not not saying that you're not going
- 1:16:58Speaker 1: to kill a deer on a ran um day, that
- 1:17:01Speaker 1: all the factors aren't aligned, But it just seems to
- 1:17:04Speaker 1: be that if you can take advantage of those few
- 1:17:06Speaker 1: special ones, you're gonna just put yourself in a little
- 1:17:08Speaker 1: better position. That's that's worth doing if you can. Oh yeah,
- 1:17:12Speaker 1: absolutely absolutely. Sometimes some days you get in a tree
- 1:17:15Speaker 1: and you just know things be al right, you know.
- 1:17:19Speaker 1: I love I have a totally different physical feeling on
- 1:17:24Speaker 1: those days, Like it's usually when I'm getting things ready
- 1:17:27Speaker 1: at the house, doing my final prep, loading the truck,
- 1:17:30Speaker 1: whatever it might be. On the days where you just
- 1:17:32Speaker 1: have that feeling your gut like it's a kill day,
- 1:17:34Speaker 1: where you just know everything's lined up. That's one of
- 1:17:37Speaker 1: my favorite things all year round as far as like hunting,
- 1:17:40Speaker 1: Like what you just know when those special days are there.
- 1:17:42Speaker 1: I don't know. The sense of anticipation, excitement is just
- 1:17:46Speaker 1: it's turned up to eleven on the dial, and I
- 1:17:48Speaker 1: live for that. So so all this stuff's great, and
- 1:17:54Speaker 1: it's it's the knowledge is so important when it comes
- 1:17:57Speaker 1: to hunting all year round, of course, but late season
- 1:17:59Speaker 1: especially Um, but I think sometimes the toughest thing is
- 1:18:03Speaker 1: just staying motivated. You know, after a long hunting season,
- 1:18:07Speaker 1: you're tired, you're worn out. Maybe things have been going bad. Um,
- 1:18:11Speaker 1: it's cold, you're recovering from eating turkey and ham and
- 1:18:17Speaker 1: hundreds and hundreds of pounds of stuffing and mashed potatoes.
- 1:18:20Speaker 1: It can be kind of tough to pull yourself back
- 1:18:22Speaker 1: out there. Do you have any kind of final parting
- 1:18:25Speaker 1: words of wisdom as far as that side of things, Um,
- 1:18:28Speaker 1: when it comes to the late season and just keeping
- 1:18:31Speaker 1: after it. Well, it's okay to be comfortable when you're
- 1:18:35Speaker 1: deer hunting. Um. You know, there's some really good clothing
- 1:18:38Speaker 1: out there made that that helps keep you warm. But
- 1:18:41Speaker 1: even with the very best stuff on, Uh, sitting in
- 1:18:45Speaker 1: a little bit lock on stam when it's in the
- 1:18:47Speaker 1: teens is tough. Um. You know it's sometimes it's necessary,
- 1:18:52Speaker 1: but um, you know there's nothing wrong with being in
- 1:18:56Speaker 1: the ground blind with a buddy heater, or being in
- 1:18:58Speaker 1: a box blind with a buddy heater and and keeping warm. Um.
- 1:19:02Speaker 1: You know, when I'm hunting during the rut or any
- 1:19:06Speaker 1: time that I need to, you know, to put time
- 1:19:09Speaker 1: in the stand that I that I know I may
- 1:19:10Speaker 1: be sitting there a while. I always bring a thermos
- 1:19:14Speaker 1: of coffee. Um, maybe it's spooked a deer before, but
- 1:19:19Speaker 1: I can't really think of an instance where I'm like, yep,
- 1:19:22Speaker 1: that dear spook because I was drinking coffee. Um, you know,
- 1:19:26Speaker 1: I mean, so I I bring a thermis a coffee.
- 1:19:28Speaker 1: It helps pack past the time. I bring plenties next
- 1:19:31Speaker 1: and I and I read like crazy on the stand. Um,
- 1:19:36Speaker 1: I'm I'm not a fan of playing on my phone
- 1:19:41Speaker 1: a whole lot when I'm in the tree. I mean,
- 1:19:42Speaker 1: I do same as everybody else. I'm checking emails on
- 1:19:44Speaker 1: Facebook all that crap. But um, you know it's a phone.
- 1:19:49Speaker 1: Batteries die quickly, uh this time of year. So so
- 1:19:52Speaker 1: there's that part of it. And uh, you know, you
- 1:19:55Speaker 1: start scrolling through in the video plays or whatever like
- 1:19:58Speaker 1: it can really get distracted. But um, there's something about
- 1:20:02Speaker 1: a paperback book. And I picked my books carefully. You know,
- 1:20:05Speaker 1: I definitely want to get something that I want to read,
- 1:20:07Speaker 1: But I've got to get a book that I need
- 1:20:09Speaker 1: to be sure that I can quickly slide it into
- 1:20:12Speaker 1: a jacket pocket or a kip pocket or something like that,
- 1:20:15Speaker 1: and like Michelle and I are really we both read
- 1:20:17Speaker 1: a ton in the stand, um, but we're really careful
- 1:20:20Speaker 1: about which books we pick. We don't pick hardback books
- 1:20:24Speaker 1: because you know, if you happen to drop one out
- 1:20:26Speaker 1: of the tree, it's gonna make a lot of noise.
- 1:20:27Speaker 1: But like small paperback books that you can slip into
- 1:20:30Speaker 1: a pocket quickly, um, you know, and you can sit there,
- 1:20:33Speaker 1: you can read a little bit, you can cast your
- 1:20:36Speaker 1: eyes up, you know, twice a page and just kind
- 1:20:39Speaker 1: of check around. And it actually keeps you pretty still
- 1:20:42Speaker 1: to have a book on your lap and just turning
- 1:20:43Speaker 1: the pages with your thumb in a way that you know,
- 1:20:45Speaker 1: even messing with a phone, you're moving around a little
- 1:20:48Speaker 1: bit and there's a few more distractions involved. So um,
- 1:20:53Speaker 1: you know, you still need to pay attention obviously, but
- 1:20:55Speaker 1: it's uh, it's okay to have some things to occupy
- 1:20:58Speaker 1: yourself on the stand. You know. It's not like century
- 1:21:01Speaker 1: duty or something. So I've always I've always felt the
- 1:21:04Speaker 1: same way, I'd rather have something like that that, especially
- 1:21:08Speaker 1: for me, like during all day sits in November, that
- 1:21:11Speaker 1: kind of thing, a book or reading something on my
- 1:21:14Speaker 1: phone or whatever might be. I'd rather do that and
- 1:21:16Speaker 1: stay out in the woods all day because of that
- 1:21:18Speaker 1: little bit of help, versus coming in for four hours
- 1:21:22Speaker 1: or two hours or whatever and completely missed that window
- 1:21:24Speaker 1: of time out there. So if you need a little
- 1:21:25Speaker 1: something to help you, go for it. As far as
- 1:21:27Speaker 1: I'm concerned, Yep, absolutely. Okay. Now to wrap it up,
- 1:21:32Speaker 1: we've got Gabe A. Dare. He's over there in Iowa.
- 1:21:36Speaker 1: Let's hear his thoughts on late season hunting. So now
- 1:21:39Speaker 1: we're staring December in the face. From your perspective, is
- 1:21:44Speaker 1: the best behind this? Or do you like the late season?
- 1:21:46Speaker 1: Do we have some good things still ahead for us here? Yeah?
- 1:21:49Speaker 1: I love late season anymore. I don't like November. I mean,
- 1:21:52Speaker 1: I can I know I killed my two biggest year
- 1:21:55Speaker 1: killed you know in November, my my two archery two
- 1:21:58Speaker 1: hundreds of both November or tenth and twelve. Um, but
- 1:22:02Speaker 1: you had when when I peeled them off the wall, boy,
- 1:22:05Speaker 1: it real quickly goes to late October, late late November
- 1:22:10Speaker 1: and later you know. Um, I struggled a lot in November,
- 1:22:13Speaker 1: and so you know I started getting into that tenth
- 1:22:15Speaker 1: and twelfth and I haven't got anyting killed. I almost
- 1:22:18Speaker 1: start you know, looking towards the twenty one and on,
- 1:22:21Speaker 1: because I just we really struggle, you know with these
- 1:22:24Speaker 1: bigger gear once they start locking down with those And
- 1:22:27Speaker 1: so yeah, I love late season. I'm as you know,
- 1:22:30Speaker 1: I don't farm actively right now, but I've grown up farming,
- 1:22:33Speaker 1: you know, and so we've got equipment, We're fortunately got
- 1:22:36Speaker 1: a lot of food, and so I love late season. Um,
- 1:22:39Speaker 1: you know, I would rather give gear a place to
- 1:22:42Speaker 1: live and hunt them on the edges and hunt them
- 1:22:44Speaker 1: on foot. That's you know probably you know, when you
- 1:22:46Speaker 1: know you you put that together with interns and exit,
- 1:22:49Speaker 1: and I think you got a thick at that point,
- 1:22:51Speaker 1: you know, I think you gotta made and so um,
- 1:22:54Speaker 1: you know, with with late season coming up, you've got
- 1:22:57Speaker 1: good food sources, good grain. I'm a big grain guy.
- 1:23:00Speaker 1: When it gets late i'd really have corn beans. Um.
- 1:23:03Speaker 1: You know, when you get to that late season hunt
- 1:23:05Speaker 1: and you've got good food and you can get in out,
- 1:23:07Speaker 1: it's as deadly as any part of the year in
- 1:23:08Speaker 1: my opinion. So so if someone you know, right now,
- 1:23:13Speaker 1: it's it's today's last day of November. So we're just
- 1:23:16Speaker 1: starting to make that transition into December into that late
- 1:23:20Speaker 1: season kind of phase of the year. Um, is there
- 1:23:24Speaker 1: anything that should be done that people should be thinking
- 1:23:26Speaker 1: about or or even actually physically doing right now to
- 1:23:30Speaker 1: prepare for this late season? Um? Or would you say,
- 1:23:34Speaker 1: you know, just get out and start hunting food or
- 1:23:35Speaker 1: I don't know, is there any kind of transitionary things
- 1:23:37Speaker 1: they should be doing right now to get ready for
- 1:23:39Speaker 1: that best late cold weather and hunts? You know? And
- 1:23:43Speaker 1: I would say, you know, if you've got to do something,
- 1:23:45Speaker 1: you're buying the eight ball, and it always got to
- 1:23:47Speaker 1: be done ahead of time. You've got to kind of
- 1:23:49Speaker 1: prepare and have your stuff set up, because at this
- 1:23:52Speaker 1: point I just locked down everything. I keep everything to
- 1:23:55Speaker 1: a minimum. Um. And I really watched my cameras. You know,
- 1:23:58Speaker 1: we'll we'll run a bunch of camp where you know,
- 1:24:00Speaker 1: they start coming back with the scrapes real hard. Once
- 1:24:02Speaker 1: the run lines down, it seems like the signpost kind
- 1:24:04Speaker 1: of you know, so you can run some cameras back
- 1:24:07Speaker 1: on the scrapes and a lot of food source stuff
- 1:24:09Speaker 1: a lot of time laughs. You know, I run a
- 1:24:11Speaker 1: lot of time labs cameras so I can see the
- 1:24:12Speaker 1: whole food plot before the sun goes down. And so
- 1:24:15Speaker 1: that's what I'm doing, you know. And and that's the
- 1:24:17Speaker 1: other thing. You know, a lot of these food plots,
- 1:24:18Speaker 1: I may have them set up to where, you know,
- 1:24:20Speaker 1: they are tight to the bedding, you know, which is
- 1:24:22Speaker 1: when you get those deer in the real early you know,
- 1:24:24Speaker 1: because I've killed a lot of here in lots of years.
- 1:24:26Speaker 1: I've killed a lot of ear at three o'clock in
- 1:24:27Speaker 1: the afternoon, you know, five or six, seven year old
- 1:24:30Speaker 1: and hex U two years ago I killed the night
- 1:24:32Speaker 1: and a half year old and it was like three,
- 1:24:34Speaker 1: you know, So but that yeah, but that's kind of
- 1:24:37Speaker 1: getting back into that. You know, the foods where it
- 1:24:39Speaker 1: needs to be. It's close to the bedding. They don't
- 1:24:41Speaker 1: have to move very far to get to it. But
- 1:24:43Speaker 1: then I've also got that you know, component of if
- 1:24:46Speaker 1: I'm gonna put some food here, you know, how can
- 1:24:48Speaker 1: I monitor? How can I check it? You know, that's
- 1:24:51Speaker 1: kind of like the blind deal. I tried to set
- 1:24:53Speaker 1: it up to where, you know, as long as I
- 1:24:55Speaker 1: got the right wind, I can get in there, pull
- 1:24:56Speaker 1: some cards, get out midday or or late morning, you know,
- 1:24:59Speaker 1: and not hav any issues. Um, you know, we're big
- 1:25:02Speaker 1: on vehicles too, you know, Well, I'd much rather pulling
- 1:25:05Speaker 1: somewhere like a farmer would, you know, just in case
- 1:25:08Speaker 1: something is on the food, you know, the middle of
- 1:25:09Speaker 1: the day. I really pulling there. And you know, sometimes
- 1:25:12Speaker 1: I'll even take the tractor and you know, just because
- 1:25:14Speaker 1: they're used to it and it doesn't bother them as much,
- 1:25:16Speaker 1: you know, But I'd much rather, you know, take a
- 1:25:19Speaker 1: risk with a vehicle or attractive and you know, walking
- 1:25:22Speaker 1: up the hill and blowing out of fields, you know,
- 1:25:24Speaker 1: on foot. So a lot of things with the with
- 1:25:28Speaker 1: the trail cameras you were talking about, you know, monitoring
- 1:25:31Speaker 1: these and you talked about using vehicles access it and
- 1:25:33Speaker 1: things like that. Um, how often do you go in
- 1:25:37Speaker 1: to check these cameras, because that's always something I struggle with,
- 1:25:39Speaker 1: is to your point earlier, you want to keep everything,
- 1:25:41Speaker 1: all your impact as minimal as possible. But at the
- 1:25:44Speaker 1: same time you need to monitor these somehow so that
- 1:25:46Speaker 1: you can make sure you're hunting at the right time.
- 1:25:48Speaker 1: So how do you balance that? Um, you know, if
- 1:25:53Speaker 1: the wind's right and I'm cautious, I'm not going into
- 1:25:57Speaker 1: their bedroom to get these and so I I don't
- 1:26:00Speaker 1: worry about that as much. Not what that said I'm
- 1:26:01Speaker 1: not check them every day, but I don't worry about
- 1:26:04Speaker 1: it too much. I'm really careful with my feet. Um,
- 1:26:07Speaker 1: you know, I'll really take care of my boots. But
- 1:26:10Speaker 1: the wind's right, you know, I'm not leaving a munch
- 1:26:12Speaker 1: of boot tracks, which I'm there again. That's kind of
- 1:26:14Speaker 1: one of my my deals. I really watched my floot tracks. Um,
- 1:26:18Speaker 1: it doesn't bother me too much. You know, I'll slip in,
- 1:26:21Speaker 1: slip out. You know. I think I think deer expect
- 1:26:24Speaker 1: a certain amount of pressure. I think that they can
- 1:26:26Speaker 1: they live with the next amount of pressure, and I
- 1:26:28Speaker 1: think that's a pressure that doesn't bother them. You know,
- 1:26:30Speaker 1: you're not going into their bedroom. You're not bumping them
- 1:26:33Speaker 1: out of bed. You're not you know, as long as
- 1:26:34Speaker 1: you're not flowing wind right down into a drawer or
- 1:26:37Speaker 1: ditch or block the woods they're in, you know, and
- 1:26:39Speaker 1: you're careful, that's your feet. I'm big on feet. Um,
- 1:26:42Speaker 1: you know, I don't think it really hurts me too much,
- 1:26:45Speaker 1: you know. So you know, if I know there's a
- 1:26:47Speaker 1: good one in there, and I'm really monitoring, I mean
- 1:26:48Speaker 1: I I may check camera, you know, like that big
- 1:26:51Speaker 1: one this year. We were checking the camera every couple
- 1:26:53Speaker 1: of days, you know. But we we got in, got out.
- 1:26:56Speaker 1: You know, we didn't do on the wind at all,
- 1:26:58Speaker 1: But if we had the right wind, we'd go. We
- 1:27:00Speaker 1: events flip out, check it, you know, and make a
- 1:27:02Speaker 1: decision from there. Yeah. Do you do any other scouting
- 1:27:06Speaker 1: of any kind this time of year? Maybe glassing or
- 1:27:09Speaker 1: are literally walking around at all? Anything else other than
- 1:27:11Speaker 1: the cameras? Yeah. Glass, I'm a big I'm a big glass.
- 1:27:15Speaker 1: I've got all kinds of places. Most of my farms,
- 1:27:18Speaker 1: you know, they're tough, but you know we've got advantage points. Um.
- 1:27:21Speaker 1: You know that we can go park and just glass
- 1:27:24Speaker 1: and sit and watch and you know, and I like
- 1:27:26Speaker 1: doing that because I can cover a lot more ground.
- 1:27:28Speaker 1: Growing up, my father was big. You know, that was
- 1:27:32Speaker 1: one of the things we did. You know, we cover
- 1:27:33Speaker 1: a lot of ground. We had a lot of ground
- 1:27:34Speaker 1: to hunt grown up, um, you know, and so rather
- 1:27:37Speaker 1: than being stuck or can find in one spot, you know,
- 1:27:40Speaker 1: we could bounce around and cover multiple farms and look
- 1:27:42Speaker 1: at stuff and you know a lot of deer I kill.
- 1:27:45Speaker 1: I mean that's kind of where it will start. You know,
- 1:27:46Speaker 1: a lot of times it's all I'll pick them up
- 1:27:49Speaker 1: from glasso or scouting you know, their picture. But when
- 1:27:52Speaker 1: you can lay eyeballs on and watch them for ten minutes,
- 1:27:55Speaker 1: you know, making natural movement, and then you can really
- 1:27:58Speaker 1: start to you know, connect the dots at that point.
- 1:28:00Speaker 1: And so a while of the deer I shoot. You know,
- 1:28:02Speaker 1: that's a big part of it, is his glassing, scouting
- 1:28:05Speaker 1: from the road, pulling into high points, you know, anywhere
- 1:28:08Speaker 1: you can get away with it. So so would it
- 1:28:11Speaker 1: be fair to say that you are doing that more
- 1:28:14Speaker 1: often than maybe you're even hunting during the late season. Yeah. Absolutely.
- 1:28:18Speaker 1: My cameraman's love me. They love you know, because I'm
- 1:28:23Speaker 1: not the guy that's gonna just pound it out for
- 1:28:25Speaker 1: seven straight days. I mean I may hunt one day
- 1:28:27Speaker 1: in seven, you know if that's you know, because I'm
- 1:28:30Speaker 1: not I'm not big on blind hunt. I don't like
- 1:28:32Speaker 1: to just goes, Oh it's going here the winds right,
- 1:28:34Speaker 1: you know. I like scenarios. I like no big here
- 1:28:37Speaker 1: and there. I like to have a game plan. That's
- 1:28:39Speaker 1: what gets me fired up anymore, you know. And so
- 1:28:41Speaker 1: when I can really start, you know, I like going
- 1:28:44Speaker 1: into a set because I've got a whole bunch of
- 1:28:46Speaker 1: data getting me there. I don't like going and just
- 1:28:48Speaker 1: setting all day and a set somewhere to say I'm hunting.
- 1:28:51Speaker 1: You know, I would rather go go pick them points
- 1:28:54Speaker 1: apart and start putting them together and be really fired
- 1:28:57Speaker 1: up going in somewhere because I know he's either they
- 1:29:00Speaker 1: are closed before he's been there, you know. And so yeah,
- 1:29:03Speaker 1: I do have ton discounting. I would. You know, this year,
- 1:29:06Speaker 1: we we weren't hunting mornings much at all because I
- 1:29:09Speaker 1: didn't want to go take the chance. I knew I
- 1:29:11Speaker 1: had his I had his kitchen. You know, I can
- 1:29:14Speaker 1: hunt him in the bedroom, but I knew I had
- 1:29:16Speaker 1: the food. I knew that we could get in and
- 1:29:18Speaker 1: out super super easy. It was like a dream set
- 1:29:20Speaker 1: up for in and our and so I just you know, mornings,
- 1:29:23Speaker 1: we we took a couple of shots seen him once,
- 1:29:25Speaker 1: you know, about killed him that first move I made
- 1:29:27Speaker 1: on him. But you know, in the mornings, i'd go
- 1:29:30Speaker 1: run around the sections and part and watch and just
- 1:29:33Speaker 1: see if I put eyeballs on him, and and we did.
- 1:29:35Speaker 1: You know, we've seen him quite a bit. Yeah. So
- 1:29:38Speaker 1: so in the late season then what what has to
- 1:29:41Speaker 1: be present as far as conditions or data for you
- 1:29:44Speaker 1: to take that shot. Um. Like right now, I'm struggling
- 1:29:51Speaker 1: with after that year. Um, I've got a handful of
- 1:29:54Speaker 1: five year olds that didn't grow much um. And so
- 1:29:57Speaker 1: I'm really struggling with him. And I'm rolling the dice,
- 1:30:00Speaker 1: maybe all of them, but one for letting them go
- 1:30:02Speaker 1: another year and see what happens. Um. But you know,
- 1:30:05Speaker 1: it's like that one deer. I'm gonna want to I'm
- 1:30:08Speaker 1: gonna I want to get a beat on where he's did, right.
- 1:30:10Speaker 1: You know, I know where he likes to bed. I
- 1:30:12Speaker 1: know kind of where his home is. Um. But I
- 1:30:15Speaker 1: wanna I want to get him in on that food plot.
- 1:30:18Speaker 1: I want to see him on camera. I'd like to
- 1:30:20Speaker 1: see him in daylight, you know, whether it's scouting that
- 1:30:22Speaker 1: food plot from a distance or slipping in and pulling
- 1:30:25Speaker 1: a card. Um. But yeah, I won't. You know. I
- 1:30:28Speaker 1: talked to Adam, my cameraman, just earlier today and and
- 1:30:31Speaker 1: he asked me what's going on? I said, absolutely nothing.
- 1:30:33Speaker 1: And it won't be the weather's warm, I said, once
- 1:30:35Speaker 1: it cools off, I said, I'm gonna keep watching cameras.
- 1:30:37Speaker 1: I'm gonna keep scouting, and once I really get one,
- 1:30:40Speaker 1: you know, once you know one's in there, and then
- 1:30:42Speaker 1: then I'll get after it. But if I don't know
- 1:30:44Speaker 1: there's one in there, I'll leave it alone, you know.
- 1:30:46Speaker 1: And so between cameras or or glassing you know, a field,
- 1:30:50Speaker 1: I'll sit back, um, rather than take a shot and
- 1:30:52Speaker 1: go up in there and you know, just on a
- 1:30:54Speaker 1: whim and and you know, maybe something happens and and
- 1:30:57Speaker 1: figure it up and you know, and set yourself back.
- 1:31:00Speaker 1: M hm. So so would you not even go in
- 1:31:04Speaker 1: if we got a great set of conditions? So let's
- 1:31:07Speaker 1: say you haven't gotten eyes on them, you know, recently
- 1:31:09Speaker 1: in daylight or something like that. But we just get
- 1:31:11Speaker 1: this mega cold front and snow. Will something like that
- 1:31:16Speaker 1: dream scenario be enough to get you to go in
- 1:31:18Speaker 1: there even though you don't have the sighting or the
- 1:31:22Speaker 1: picture to tell you to go or is it no,
- 1:31:24Speaker 1: I gotta have that yeah? Yeah, And that's if you
- 1:31:28Speaker 1: get a you know that that big cold push coming down,
- 1:31:32Speaker 1: big front, cold temperature, snow, you know, the perfect storm
- 1:31:36Speaker 1: everybody wants and looks like you got all roll the
- 1:31:39Speaker 1: dice on those average conditions. Now I'll just sit back
- 1:31:42Speaker 1: all way, you know. No, I killed a lot of
- 1:31:44Speaker 1: deer in average conditions because there again I went full
- 1:31:47Speaker 1: the car or glass the field and wow, he's in there,
- 1:31:50Speaker 1: you know, fortyfore dark and and then you know, the
- 1:31:53Speaker 1: next night getting there on very fair you know, conditions
- 1:31:55Speaker 1: that are fair at best, you know, warm or wind whatever,
- 1:31:58Speaker 1: and get killed. But yeah, if I get that perfect
- 1:32:01Speaker 1: storm of big front moving in cold camps some snow combined, yeah,
- 1:32:07Speaker 1: then then what I do is if I don't have one,
- 1:32:10Speaker 1: really you know, a beat on one, then I just
- 1:32:13Speaker 1: use my gut of Okay, I'm pretty sure this is
- 1:32:15Speaker 1: where he's gonna be, this is where he's always been,
- 1:32:17Speaker 1: this is where he likes to be at this time
- 1:32:19Speaker 1: of the year. And then I'll take my shot, you
- 1:32:20Speaker 1: know at that point. So weather we'll get me, will
- 1:32:24Speaker 1: get me on a food source, even without you know,
- 1:32:27Speaker 1: getting some sort of data, No one, they're in there.
- 1:32:29Speaker 1: So so what about this scenario. Then let's say you've
- 1:32:32Speaker 1: got a handful of different types of food sources on
- 1:32:35Speaker 1: your property in the late season. Maybe you maybe you've
- 1:32:38Speaker 1: got a grain field somewhere, maybe that's corner beans. And
- 1:32:41Speaker 1: then maybe you've got a green food source, maybe it's
- 1:32:44Speaker 1: brassicas or something like that. Uh, and who knows what else.
- 1:32:48Speaker 1: Maybe then there's a natural forage area. Maybe there's still
- 1:32:50Speaker 1: some acorns or something along those lines in another section
- 1:32:53Speaker 1: near firm. I find myself in this dilemma. I'm gonna
- 1:32:55Speaker 1: go into a late season hunt. Conditions seem good, and
- 1:32:57Speaker 1: I'm like, Okay, which food source should I folk of something?
- 1:33:00Speaker 1: Because so much late season hunting is focused on food?
- 1:33:02Speaker 1: How do you choose the right food? Is there any
- 1:33:05Speaker 1: set of conditions that you said, Okay, now i'm gonna
- 1:33:07Speaker 1: focus on green. Now I'm gonna focus on grain. Now
- 1:33:09Speaker 1: I'm gonna do something different. How do you think about that? Um,
- 1:33:13Speaker 1: that's the corn is king. That is easy. I mean,
- 1:33:18Speaker 1: I just I've always lived like and here's late season.
- 1:33:22Speaker 1: You know, you get your guys to a diehard being guys,
- 1:33:25Speaker 1: and I always laugh and say, you better hope my
- 1:33:27Speaker 1: corn plotting across the sense or across the road from me,
- 1:33:30Speaker 1: because I'm gonna own them. And and I truly believe that.
- 1:33:32Speaker 1: I just don't. I think beans are great. I think
- 1:33:34Speaker 1: they've got this place. I think they're they're awesome food
- 1:33:37Speaker 1: source for a longer time frame. You know, It's like alfalfa.
- 1:33:40Speaker 1: I think alfalfa is probably the one I've taken off
- 1:33:44Speaker 1: my farm and I've putting it back on my farm.
- 1:33:46Speaker 1: And I think alfalfa is, you know, if you want
- 1:33:49Speaker 1: to hold gars, one of the most important, you know, components.
- 1:33:52Speaker 1: I think beans have an awesome place, But when you
- 1:33:54Speaker 1: get right down to late season hunting and what they
- 1:33:57Speaker 1: really need, it's it's car it's corn. You know, they're
- 1:34:00Speaker 1: gonna come to you. You know, you've got a food
- 1:34:03Speaker 1: plot that's half corn, half beans. I'm not saying they're
- 1:34:06Speaker 1: gonna go all, you know, but that corn is gonna
- 1:34:08Speaker 1: own the majority of them. And I think with consistency,
- 1:34:11Speaker 1: it's gonna there's gonna be some nifer. Yeah, they're gonna
- 1:34:13Speaker 1: they're gonna hit. You're gonna see bearing the beans a
- 1:34:15Speaker 1: little more in the corn. But I think consistently, day
- 1:34:17Speaker 1: in day out, when you're hunting, you know, in our
- 1:34:20Speaker 1: region where you're snow and cold, and their survival mode
- 1:34:25Speaker 1: corns game. Do you give any do you have any um?
- 1:34:30Speaker 1: What am I trying to say? Green food sources like turnips,
- 1:34:33Speaker 1: Brassica's rape kill, all that kind of stuff. Does that
- 1:34:36Speaker 1: do much for you? Yeah? We use them, Yeah, we
- 1:34:38Speaker 1: use them. And I think there's some you know, like
- 1:34:40Speaker 1: post right like right now, you know, first gun season
- 1:34:43Speaker 1: for US early December. I think it's phenomenal, um, you know,
- 1:34:46Speaker 1: because it's the last green eyng else has done turned
- 1:34:48Speaker 1: and you know if you've got some green and everything
- 1:34:50Speaker 1: else has already turned. Yeah, you're you know, you're you're
- 1:34:54Speaker 1: in the chips and so and so. That's where you
- 1:34:56Speaker 1: know a lot of these different you know, food sources
- 1:34:58Speaker 1: have their spots, you know, and out on them and
- 1:35:01Speaker 1: I love them. But when you start talking consistently, day in,
- 1:35:05Speaker 1: day out, corners king. All right, And that's a wrap.
- 1:35:08Speaker 1: Thank you all for tuning in. I hope you find
- 1:35:11Speaker 1: this one helpful. Um. I will just leave you with
- 1:35:13Speaker 1: the same reminders I gave you at the top, which
- 1:35:16Speaker 1: is number one. Check out the new book from Meat Eater,
- 1:35:20Speaker 1: The Meat Eater Guide to Wilderness Skills and Survival by
- 1:35:23Speaker 1: Stephen Ronnella, with contributions from other folks on the team too,
- 1:35:26Speaker 1: So check that out at Amazon or the metior dot
- 1:35:29Speaker 1: com wherever you want to find it. Also check out
- 1:35:33Speaker 1: the back forty which is on the Meat Eater YouTube channel,
- 1:35:36Speaker 1: new episodes coming out every Sunday. And finally, have faith
- 1:35:41Speaker 1: keep at it, have fun. The late season can be
- 1:35:45Speaker 1: a great season, but you've got to have that mental
- 1:35:47Speaker 1: toughness and stick tuitiveness to enjoy that. So I'm wishing
- 1:35:51Speaker 1: you well and hoping for the best and until next time,
- 1:35:56Speaker 1: thank you for listening, and stay wired and Dart