Living Art and Lifelong Care: Bonsai to Celiac
We sit down with Jim Doyle to explore the timeless art of bonsai. With over 53 years of experience as part of the Susquehanna Bonsai Club, Jim shares the origins and cultural significance of bonsai, along with practical insights into how to care for these living works of art. From shaping techniques to long-term maintenance, he offers a fascinating look into the patience, creativity, and dedication behind bonsai cultivation—revealing why this ancient practice continues to inspire generations today.
then,
In this medical update, we highlight the launch of a new Celiac Clinic at Penn State…
The skinny
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