Armagnac, Calvados and Cognac, Oh My! | Charles Neal
The Banter
The Guys chat about when it’s all right to share their expertise, when it is not advisable and why novice waiters might not want The Guys in their section.
The Conversation
The Restaurant Guys have their long-time distributor, author and spirits expert Charles Neal on the show to discuss French brandy. Charles tells his journey of discovering and importing products from family distillers of these libations and how he used the Normandy Invasion to do it!
The Inside Track
The Guys and Charles have the same goal: finding lesser-known, high-quality products made by small producers and…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.