Ep. 2573 Exploring Italian food, family, and daily life in Rome with Rachel Roddy | Wine, Food & Travel with Marc Millon
Welcome to episode 2573 of the Italian Wine Podcast and episode 225 of Wine, Food & Travel with Marc Millon. In this episode, Marc is in conversation with Rachel Roddy, British food writer & columnist, to talk about her life in Italy, her deep connection to Rome, and the way everyday food experiences shape her writing. They explore what it means to truly live a place through food from shopping at the local bakery to sharing meals around the family table.
More about today’s guest:
Rachel Roddy is a British food writer, cookery author, and long-time Rome resident. Born in Southampton in 1972…
The skinny
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