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Chef Tauchi’s Sanga Omakase Launch | Charlottesville News
Virginia’s first sake brewery just dropped a culinary bombshell: Sanga Omakase, a chef-led, ever-changing multi-course sushi experience helmed by the legendary Yoshihiro Tauchi. With daily menus crafted from fresh ingredients and infused with sake-brewery staples like koji and kasu, plus dry-aged fish for maximum umami, this $150-per-person dinner sold out in under 48 hours—booked through October. Tauchi, a sushi master with decades of global experience and deep roots in Charlottesville, is bringing his artistry to life again, and reservations for November and December are already opening. If…
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