Latest / WIXN AM 1460 - Shaw Local Radio / Talk-Line: Teresa Stout, Morrison Community Hospital
Transcript
- 0:00Speaker 1: We are a quarter past the hour. This is Monday,
- 0:02Speaker 1: It's October twenty seven, the year is twenty twenty five,
- 0:05Speaker 1: and it's time for another informational edition of Talkline here
- 0:07Speaker 1: at WIXN Radio. Good morning, I'm Steve Marco. It is
- 0:11Speaker 1: time to take a look at news and information from
- 0:14Speaker 1: Morrison Community Hospital. We started our reports with Morrison Community
- 0:18Speaker 1: Hospital a couple of months ago, and we are going
- 0:20Speaker 1: to continue talking about health issues and Morrison Community Hospital
- 0:25Speaker 1: as we move through twenty twenty five. Our special guest
- 0:28Speaker 1: today is a nurse practitioner in the Endo Chronology department
- 0:33Speaker 1: at Morrison Community Hospital. But she is also the Diabetes
- 0:38Speaker 1: EDUCATORROR at Morrison Community Hospital and she is live with
- 0:41Speaker 1: us by telephone this morning to give us details of
- 0:44Speaker 1: her area. Her name is Teresa Stout and she joins
- 0:47Speaker 1: us this morning on WIXN. Teresa, Good morning.
- 0:50Speaker 2: Good morning Steve. Thanks for having me mill ma'am.
- 0:53Speaker 1: I thank you so very much for taking I'm sure
- 0:54Speaker 1: taking time out of your busy day to join us
- 0:57Speaker 1: for a few minutes of talk line here at WI.
- 1:00Speaker 1: We thank Teresa for doing that for us. Teresa, before
- 1:03Speaker 1: we get to our subject, which obviously you being the
- 1:06Speaker 1: diabetes educator at Morrison Community Hospital. We are going to
- 1:09Speaker 1: talk about diabetes today in Earnest. We are going to
- 1:12Speaker 1: get the word out from Teresa's area there. But Teresa,
- 1:16Speaker 1: I wanted to learn a little bit more about Teresa
- 1:18Speaker 1: Stout before we go any further. Teresa, are you originally
- 1:22Speaker 1: from our area?
- 1:24Speaker 2: I am. I was raised in Morson. My entire elementary school,
- 1:31Speaker 2: high school career, I spent here. From Morson, I enlisted
- 1:36Speaker 2: in the United States Navy, so I serve some time
- 1:40Speaker 2: in the military.
- 1:41Speaker 1: Thank you for doing that, Teresa, thank you.
- 1:43Speaker 2: Thank you. From my completion at the military, I was
- 1:47Speaker 2: a hospital corman, so I've always had an interest in
- 1:51Speaker 2: the medical field. When I completed my time in the military,
- 1:56Speaker 2: we moved back here. I picked up a husband and
- 1:59Speaker 2: a couple of kids on the way through the military,
- 2:03Speaker 2: so we moved back here to Morrison. From there, I
- 2:07Speaker 2: pursued my nursing career. I completed that at Stock Valley
- 2:11Speaker 2: Community College. From there, I went to work on a
- 2:16Speaker 2: medical med search floor, which sparked my interest in diabetes.
- 2:21Speaker 2: You know, it seemed like for every patient I was
- 2:24Speaker 2: caring for, seventy five percent of them had the diagnoses
- 2:28Speaker 2: of diabetes. So that certainly sparked my interest and pursued
- 2:34Speaker 2: the education part. You know, when someone's in the hospital
- 2:38Speaker 2: and they're not feeling well, it's not the best time
- 2:40Speaker 2: to educate, you know, about their diabetes. And so I
- 2:45Speaker 2: felt like I could do more and I wanted to
- 2:47Speaker 2: do more, so I pursued the certified diabetes education. I
- 2:53Speaker 2: spent ten years as a diabetes educator, decided I could
- 2:58Speaker 2: even do more from that aspect and went on to
- 3:02Speaker 2: become a nurse practitioner. I joined Morson Community Hospital in
- 3:08Speaker 2: twenty twenty with doctor Prianca Gararvi, who is our endocrinologist here.
- 3:14Speaker 2: She was here for seven years live she now does
- 3:19Speaker 2: telemedicine and so we have a unique component where we
- 3:24Speaker 2: are able to provide our services through face to face
- 3:28Speaker 2: or telemedicine. And so with diabetes, I got more into
- 3:35Speaker 2: depth with the endochronology side, so thyroid and adrenal glands
- 3:41Speaker 2: and you know, just all kinds of good stuff in
- 3:43Speaker 2: the endochronology area.
- 3:45Speaker 1: Welly, and you answered a whole heck of a lot
- 3:48Speaker 1: of questions for me. Thank you, Teresa, because I was
- 3:50Speaker 1: going to get into you know, endochronology and exactly what
- 3:53Speaker 1: that area covered. You know, on top of you don't
- 3:56Speaker 1: tell no talking about and educating about diabetes. Good heavens,
- 3:59Speaker 1: it's like you've covered a wide gamut really of medicine
- 4:03Speaker 1: at in your career.
- 4:06Speaker 2: I have. I I guess I've had the privilege of
- 4:08Speaker 2: you know, working on the med searge side and uh,
- 4:12Speaker 2: the inpatient side, and now you know with the outpatient
- 4:15Speaker 2: side of you know, with the indo chronology and and
- 4:18Speaker 2: like I said, uh, indo chronology is more than diabetes
- 4:21Speaker 2: and you know, hypothyroid hyperthyroids, so you know, we kind
- 4:26Speaker 2: of go into detail with with the whole component. So
- 4:30Speaker 2: that's just kind of my background as far as how
- 4:34Speaker 2: I got my start and and where I'm at. And
- 4:38Speaker 2: diabetes is a uh is a chronic condition. It's you know,
- 4:43Speaker 2: diagnosed and is a progressive disorder. So our goal, of
- 4:47Speaker 2: course is to diagnose folks with diabetes and manage their
- 4:52Speaker 2: conditions uh throughout the course of their disease. So I
- 4:59Speaker 2: guess what that means. And said Steve, we're seeing some
- 5:02Speaker 2: unique trends and diabetes and unfortunately an increase in numbers.
- 5:08Speaker 2: I just kind of checked these statistics, one point two
- 5:13Speaker 2: million Americans are diagnosed with diabetes every year and that
- 5:18Speaker 2: continues to grow. One and nine people. Just to kind
- 5:24Speaker 2: of put it into perspective, one and nine people are
- 5:27Speaker 2: diagnosed with diabetes. But the other side of that is
- 5:32Speaker 2: forty percent don't even know they're diagnosed with diabetes. They
- 5:36Speaker 2: know they don't feel well, but they don't have that
- 5:39Speaker 2: diagnosis yet. And so that's what we try to do,
- 5:42Speaker 2: is that we try to get that word out. As
- 5:45Speaker 2: far as knowing your numbers, there was a campaign a
- 5:49Speaker 2: few years ago that talked specifically about diabetes and knowing
- 5:54Speaker 2: your numbers, and so that kind of brings me in, Okay, well,
- 5:59Speaker 2: how do they know their numbers? What kind of test
- 6:01Speaker 2: do we do to to diagnose diabetes? Well, so fasting
- 6:08Speaker 2: blood glucose, which is first thing in the morning, before
- 6:13Speaker 2: you've had anything to eat or drink. The American Diabetes
- 6:17Speaker 2: Association says your target goal is to be under one
- 6:22Speaker 2: hundred and twenty six. So if you're not diagnosed with
- 6:25Speaker 2: diabetes and you have a fasting blood glucose over one
- 6:28Speaker 2: hundred and twenty six, that that could be a concerning number.
- 6:33Speaker 2: The chemoglobin a one C that's kind of the standard,
- 6:37Speaker 2: which which seems to be how we really diagnose. Six
- 6:42Speaker 2: point five percent or above indicates that you do have
- 6:46Speaker 2: the diagnoses of diabetes. Or if you just present maybe
- 6:52Speaker 2: to your primary care provider's office and they decide just
- 6:55Speaker 2: to do what they call a random blood sugar check,
- 6:59Speaker 2: anything above two hundred UH is considered enough to diagnose
- 7:04Speaker 2: an individual with diabetes. And so that's where that's where
- 7:09Speaker 2: we come into play. We need to provide diabetes education.
- 7:15Speaker 2: Our goal is to prevent the long term complications that
- 7:19Speaker 2: are associated with diabetes. You know, just because someone has
- 7:22Speaker 2: diabetes does not mean that those complications are going to develop.
- 7:28Speaker 2: And and I'll retrace my my words and say, that's
- 7:31Speaker 2: where you have to know your numbers. We we focus
- 7:33Speaker 2: on keeping our blood sugars within a certain range to
- 7:38Speaker 2: prevent those complications.
- 7:40Speaker 1: Okay, let's let's and let's let's kind of backtrack your
- 7:43Speaker 1: digit go all the way back to the crux of diabetes, Teresa,
- 7:48Speaker 1: and talk about that a little bit. You mentioned all
- 7:50Speaker 1: the numbers, and you mentioned all of the you know,
- 7:52Speaker 1: uh uh, you know levels that we need to be
- 7:55Speaker 1: aware of as far as our blood is concerned, and
- 7:58Speaker 1: all but getting batter, you know, to the to diabetes.
- 8:02Speaker 1: You mentioned the the number of those diagnosed are going up.
- 8:10Speaker 1: I mean, what is causing this to happen? Teresa? I
- 8:14Speaker 1: mean why are we seeing this?
- 8:17Speaker 2: I don't have a direct answer for you, Steve as
- 8:20Speaker 2: far as why are we seeing this diagnose? But let
- 8:24Speaker 2: me just talk about basically the the two different types
- 8:28Speaker 2: of diabetes that that we focus on. You will hear
- 8:33Speaker 2: the terms type one diabetes and type two diabetes. Type
- 8:38Speaker 2: one diabetes used to be called juvenile on set diabetes
- 8:43Speaker 2: because the younger kids are diagnosed with this. You know
- 8:47Speaker 2: we're seeing you would see you know, four year olds diagnosed,
- 8:50Speaker 2: five year olds diagnosed. And type one diabetes is an
- 8:56Speaker 2: autoimmune disorder. The pancreas is organ that meant that produces
- 9:02Speaker 2: the insulin. And what happens in type one is possibly
- 9:07Speaker 2: someone has had a virus, you know, something and there,
- 9:12Speaker 2: and it has basically attacked the cells within the pancreas,
- 9:16Speaker 2: and so the body no longer manufactures insulin. Uh, and
- 9:21Speaker 2: so uh you know, type one as a rule, goes
- 9:25Speaker 2: on insulin right away. Insulin is a hormone. Excuse me.
- 9:30Speaker 2: Insulin is a hormone and of course, if the body
- 9:32Speaker 2: isn't manufacturing that it is more than then we have
- 9:35Speaker 2: to get that into them. So that's that's really type
- 9:37Speaker 2: one and that's very basic information. Type two diabetes used
- 9:42Speaker 2: to be called adults ont diabetes, but we are seeing
- 9:46Speaker 2: younger and younger people diagnosed with this condition and that
- 9:51Speaker 2: is where the body is making insulin but it can't
- 9:56Speaker 2: use it, and so how do we utilize that better. Well.
- 10:01Speaker 2: Some risk factors for developing type two are the you know,
- 10:05Speaker 2: family history for family history has uh, you know, has
- 10:09Speaker 2: a has a family history of diabetes. That just creates
- 10:13Speaker 2: a greater risk factor for you. A sedentary lifestyle if
- 10:20Speaker 2: we have you know, gained weight, sometimes that can be
- 10:25Speaker 2: detrimental for you know, the body, and that can create
- 10:30Speaker 2: some concerns for type two. So those are the two
- 10:33Speaker 2: main types, uh and there are there are You'll hear
- 10:36Speaker 2: some chatter about some of the other types that they're
- 10:39Speaker 2: looking at as well, but those are those are the
- 10:41Speaker 2: two main ones, and that's very basic information. So with
- 10:46Speaker 2: that being said, I'd kind of like to let people
- 10:50Speaker 2: know like some signs and symptoms that you may be
- 10:53Speaker 2: aware of and should maybe talk to your provider about
- 10:57Speaker 2: some further testing. Yes, when blood sugars get high before
- 11:02Speaker 2: someone is diagnosed, they may experience just increase thirst. You're
- 11:09Speaker 2: you know, you're drinking water, drinking water, but you can
- 11:11Speaker 2: never seem to quench that. So extreme thirst, frequent urination,
- 11:20Speaker 2: extremely dry skin, tired. Those are definitely some signs of
- 11:28Speaker 2: diabetes developing. And then and it warrants some further you know,
- 11:33Speaker 2: work up some further lap tests just to figure out
- 11:36Speaker 2: if it's something that we need to worry about. You know,
- 11:39Speaker 2: the earlier someone is diagnosed, the the the earlier we
- 11:44Speaker 2: are to see them, to bring those numbers into target.
- 11:47Speaker 2: And again I say no, your numbers and to target.
- 11:49Speaker 2: And again I say no your numbers.
- 11:51Speaker 1: So okay, all right. So that's and and and and
- 11:57Speaker 1: and as you mentioned, Teresa, you know, uh, those those
- 12:00Speaker 1: are simple signs that we can kind of take to heart,
- 12:04Speaker 1: you know, as far as you know, us being able
- 12:07Speaker 1: to kind of you know, move towards you know, getting
- 12:11Speaker 1: to a family physician, getting to Morrison Community Hospital, somebody
- 12:14Speaker 1: you know that knows, uh, these areas and learn more.
- 12:18Speaker 1: It sounds to me like Teresa, Uh, you know, diabetes, Uh,
- 12:23Speaker 1: it's not something you you well you mentioned you can
- 12:26Speaker 1: inherit it, and that that seems to be you know,
- 12:29Speaker 1: maybe you know, kind of a situation there if your
- 12:32Speaker 1: family has a past of diabetes, you know in their family,
- 12:37Speaker 1: that's something to maybe watch for. But there's really nothing
- 12:39Speaker 1: that you can you know, obviously. You know, in the
- 12:43Speaker 1: in the good old days, it was it was always
- 12:45Speaker 1: watching your sugar levels. Uh, right, in the old days,
- 12:48Speaker 1: right right, right, I mean in the good old days,
- 12:51Speaker 1: you didn't want to, you know, cut down your sugar,
- 12:53Speaker 1: cut down your sugar, you know, sugar diabetes. You know,
- 12:56Speaker 1: that was you know in the good old days. That's
- 12:58Speaker 1: not the case anymore, it really is, because there are
- 13:02Speaker 1: so many other factors you mentioned all of the blood
- 13:05Speaker 1: problems that you could encounter, and you need to you
- 13:08Speaker 1: need to watch these. It sounds to me like Teresa,
- 13:11Speaker 1: we testing, you know, checking blood levels. You know, we're
- 13:14Speaker 1: getting a simple blood test maybe, yes, right? Is that
- 13:18Speaker 1: the way you do? Yes?
- 13:20Speaker 2: And for most of us, you know, maybe we at
- 13:24Speaker 2: least visit our primary providers on an annual basis for
- 13:28Speaker 2: our annual physical and that's a great time to have
- 13:32Speaker 2: some you know, lab work completed. I also want to
- 13:36Speaker 2: mention Steve that November is National Diabetes Month and November
- 13:43Speaker 2: fourteenth is National Diabetes Day. So what a great time
- 13:48Speaker 2: to bring awareness to this manageable condition and maybe do
- 13:53Speaker 2: some further testing, have your blood sugars checked, and you know,
- 13:59Speaker 2: maybe we can prevent some some long term complications. We
- 14:04Speaker 2: can catch it early and get some education out there
- 14:07Speaker 2: to folks.
- 14:07Speaker 1: You know, obviously, Teresa, you know what what I'm aware of.
- 14:11Speaker 1: And again I'm just you know, I'm just one that's
- 14:14Speaker 1: learning from Teresa Stout, who is with us today by
- 14:16Speaker 1: the way from Morrison Community Hospital. Our diabetes educated there
- 14:19Speaker 1: joins us for our talk line today. What I am
- 14:22Speaker 1: learning is that again early diagnosed, again, early prevention, early
- 14:27Speaker 1: diagnosis at least not so much. I don't know if
- 14:30Speaker 1: there's prevention, But they're control, right Teresa, more of a
- 14:34Speaker 1: control of this situation. Yes, then then you know, and
- 14:37Speaker 1: if you don't control it, Teresa, what can happen? I mean,
- 14:40Speaker 1: if you don't control this, what what's what's the downside
- 14:43Speaker 1: to this?
- 14:44Speaker 2: Then? So when when what sugars have been what they
- 14:48Speaker 2: consider hyperglycemia, which is high blood sugars, and that condition
- 14:52Speaker 2: occurs over a period of time. Of course, our vision
- 14:57Speaker 2: can be affected. Our kidneys are affected. And you know,
- 15:04Speaker 2: one of the biggest concerns is and we all know this,
- 15:08Speaker 2: possible amputations. Yes, you know of toes and for anyone
- 15:14Speaker 2: that here's the term diabetes, that's probably where their thoughts go,
- 15:18Speaker 2: Oh my gosh, I don't want to lose my toes.
- 15:20Speaker 2: I don't want to lose my vision. And so these
- 15:24Speaker 2: are again, these are conditions that we focus on managing
- 15:30Speaker 2: our blood sugar numbers.
- 15:32Speaker 1: Yes, and that is through experts like our friends at
- 15:36Speaker 1: Morrison Community Hospital, like Teresa Stout. Again, as Teresa mentioned
- 15:40Speaker 1: general practitioners with a yearly visit, you know, to your
- 15:44Speaker 1: general physician might detect and might again put you on
- 15:50Speaker 1: the path. Now you know, Teresa, I know this kind
- 15:52Speaker 1: of opens the door. We don't like to hear this.
- 15:54Speaker 1: We don't like you know, insulin intake, you know, things
- 15:58Speaker 1: like that, right that might you know that that come
- 16:00Speaker 1: about you know with with this particular procedure, is that right?
- 16:05Speaker 2: Well, yes, and and to you know, to clarify, that's
- 16:08Speaker 2: one of the differences. So type one of course that
- 16:12Speaker 2: individual is going to you know, need insulin Type two.
- 16:17Speaker 2: We start out, we we focus on physical activity. We
- 16:22Speaker 2: focus on meal plans and so we pro we focus
- 16:26Speaker 2: on lifestyle changes, and there are also you know, oral medications.
- 16:31Speaker 2: There are other routes that we can take to manage
- 16:35Speaker 2: this condition. It doesn't mean with type two that that
- 16:38Speaker 2: someone you know will never go on insulin. It just
- 16:41Speaker 2: means that there are there are other means that we
- 16:44Speaker 2: use to manage this condition as well. And again, insulin
- 16:49Speaker 2: is a hormone, and if the body says that's it,
- 16:52Speaker 2: I'm not making that anymore, then we we need that
- 16:55Speaker 2: hormone and so we have to get it in there somehow.
- 17:00Speaker 2: So you know, and I always tell I always tell
- 17:03Speaker 2: my folks, you know, physical activity. Nobody says you have
- 17:07Speaker 2: to be a marathon runner, but some activity is good.
- 17:12Speaker 2: And you know, nobody has to eat healthy three hundred
- 17:18Speaker 2: and sixty five days a year, but but we do.
- 17:20Speaker 2: We do our best, and we focus on healthy eating
- 17:24Speaker 2: and meal planning and you know, getting our fruits and
- 17:28Speaker 2: vegetables and protests.
- 17:29Speaker 1: Absolutely, that's all important, that's all intake into your system,
- 17:34Speaker 1: and it's all again the healthier route, as Teresa just mentioned,
- 17:39Speaker 1: in combating you know these particular ailments, I should say
- 17:44Speaker 1: ailments maladies. I guess type one, type two diabetes. We're
- 17:47Speaker 1: talking about it today with Teresa's out for Morrison Community
- 17:50Speaker 1: Hospital again on our talk line today here at w ACCENT.
- 17:54Speaker 1: And as Teresa just mentioned, we could go into probably
- 17:57Speaker 1: hours of getting really deep and we're really deep into
- 18:01Speaker 1: you know, education, we need to I think in some
- 18:04Speaker 1: areas and that's where Teresa and her crew come in.
- 18:07Speaker 1: You can go to Morrison Community Hospital visit or and
- 18:10Speaker 1: I'm sure Teresa has a lot of information to Morrison
- 18:12Speaker 1: Community Hospital that she'd be able to share with you
- 18:16Speaker 1: again when it comes to taking care of yourself. And Teresa,
- 18:21Speaker 1: you mentioned at the outset of our program, it's not
- 18:24Speaker 1: just older Americans. You talked about younger Americans, and so
- 18:28Speaker 1: the age span here is quite large, right as far
- 18:32Speaker 1: as diabetes is concerned.
- 18:34Speaker 2: Yes, it is, and that includes type two as well,
- 18:39Speaker 2: you know, adolescence all the way through our mature adult years.
- 18:45Speaker 2: This is definitely a condition that we need to be
- 18:48Speaker 2: aware of and get the education out there and so
- 18:53Speaker 2: we can you know, again prevent those long term complications.
- 18:58Speaker 1: And that's the advice that Teresa gives today on WIX.
- 19:03Speaker 1: And Teresa, right, I mean, get get your you know,
- 19:06Speaker 1: yearly check ups, uh and find out more take if
- 19:10Speaker 1: there's you know, if there's blood tests involved. Okay, right,
- 19:14Speaker 1: I mean that's that's that's good, right that we get
- 19:16Speaker 1: these tested. Right? Is that correct?
- 19:19Speaker 2: Yes? That is correct. Yes, that's it's a it's a
- 19:22Speaker 2: great idea. And again with November being National Diabetes Months,
- 19:29Speaker 2: there will be various sites throughout the our county where
- 19:37Speaker 2: blood glue coast testing can can be done.
- 19:40Speaker 1: Okay. I know that most of the health departments offered
- 19:43Speaker 1: this print very much on a routine basis is gluecoast
- 19:47Speaker 1: checks and gluecoast reading and most health departments, but as
- 19:50Speaker 1: you mentioned, Teresa, probably during the month of November, there's
- 19:53Speaker 1: going to be a lot more areas that are going
- 19:55Speaker 1: to be offering special areas that you can you know,
- 19:58Speaker 1: get your blood levels check, get your blood tested and
- 20:02Speaker 1: make sure that you're not under that guys that Teresa mentioned,
- 20:06Speaker 1: you know those numbers. Check the numbers. As Teresa mentioned
- 20:09Speaker 1: also of again diabetes and it's spread. It sounds link
- 20:15Speaker 1: to me Teresa too. You know, it's a shame that
- 20:18Speaker 1: we hear these numbers and the rising numbers, but it's
- 20:21Speaker 1: a reality and we all have to be aware of
- 20:23Speaker 1: it as as we talk diabetes today with Teresa here
- 20:26Speaker 1: at WI Accent. Your facility at Morrison Community Hospital, Teresa
- 20:30Speaker 1: is growing. I know that your area of endochronology, you
- 20:33Speaker 1: mentioned that off Ara is one of those areas that's
- 20:36Speaker 1: under improvement right now. Is that correct?
- 20:39Speaker 2: This is a great time to be a part well, anytime,
- 20:42Speaker 2: it's a great time to be a part of Morrison
- 20:44Speaker 2: Community Hospital, but to watch these expansions and to see
- 20:49Speaker 2: our growth and of course yes, the under chronology department.
- 20:55Speaker 2: You know, when doctor Garravian first started this clinic there
- 20:58Speaker 2: was doctor gar and again I joined them, you know,
- 21:02Speaker 2: five years ago, and so we continue to grow, and
- 21:07Speaker 2: so what what a great time to be a part
- 21:10Speaker 2: of the hospital.
- 21:11Speaker 1: Absolutely, we're seeing that growth. If you drive by the
- 21:14Speaker 1: physical plant at Morrison Community Hospital, you're going to see
- 21:18Speaker 1: what Theresa's talking about there as far as the growth
- 21:21Speaker 1: is concerned, and it is happening in her area as well.
- 21:24Speaker 1: A nurse practitioner in the endochronology department, and it's fascinating
- 21:29Speaker 1: to learn about the you know you mentioned it too, Teresa,
- 21:32Speaker 1: the techno side, I mean the teleside of medicine now
- 21:35Speaker 1: spreading as well. That's exciting, you know that that we
- 21:38Speaker 1: get to move into those areas. That's really exciting, isn't it.
- 21:41Speaker 2: Yes, technology is great and again we have that unique
- 21:45Speaker 2: component where our endochronologist is telemedicine, I am face to
- 21:51Speaker 2: face in the office, and so we are able to
- 21:55Speaker 2: bring about uh you know, we're we're we're able to
- 22:00Speaker 2: meet all of our patient needs and with our unique
- 22:04Speaker 2: component and keep moving forward.
- 22:06Speaker 1: Teresa. Uh, you know, if a person wants more information
- 22:11Speaker 1: on this area, can can they seek it? There's Morrison
- 22:14Speaker 1: Community Hospital or how does this work now? Through your area?
- 22:17Speaker 2: Well, so, most often when individuals go to see their
- 22:23Speaker 2: primary care providers, we receive a referral from that primary
- 22:28Speaker 2: care provider's office. Uh, you know, to cease to see
- 22:32Speaker 2: someone for management of diabetes or you know, to provide
- 22:35Speaker 2: some intense education to these folks. So that's usually how
- 22:40Speaker 2: it occurs. But that doesn't mean if someone would like
- 22:46Speaker 2: to contact our office to seek an appointment with us,
- 22:50Speaker 2: they can certainly reach out to the hospital to to
- 22:53Speaker 2: get connected to the endochronology clinic.
- 22:57Speaker 1: Okay, right, but again, best way to go is through
- 23:00Speaker 1: your general practitioner. Let them do the you know yearly
- 23:04Speaker 1: test and make sure everything's okay, and as Teresa mentioned,
- 23:08Speaker 1: usually referrals then go to her area at Morrison Community Hospital.
- 23:12Speaker 1: But again, contacting the hospital probably wouldn't hurt again if
- 23:16Speaker 1: you need more information or would like more information about
- 23:18Speaker 1: diabetes and its treatment through Morrison Community Hospital. Teresa, it's
- 23:23Speaker 1: been a pleasure chatting with you this morning. Lots of
- 23:26Speaker 1: areas that we covered. I hope we covered them all?
- 23:28Speaker 1: Did we did we do the job? I hope we
- 23:29Speaker 1: got them all covered.
- 23:31Speaker 2: I think I think we covered most. I could go on, well, wait.
- 23:36Speaker 1: For November to get here. We'll wait for November to
- 23:38Speaker 1: get here, because November is Diabetes Awareness Month, and as
- 23:41Speaker 1: Teresa mentioned, there's going to be a lot more information
- 23:43Speaker 1: come next month from Morrison Community Hospital, from medical institutions
- 23:48Speaker 1: across our northern Illinois area. I'm sure that we'll be
- 23:51Speaker 1: aware of and again learn more of this again situation
- 23:56Speaker 1: at Teresa brings to our attention, and I'm glad she
- 23:58Speaker 1: did this morning. Teresa, thank you very much for your
- 24:01Speaker 1: military service. That is wonderful that you've completed your military
- 24:06Speaker 1: service and then moved on to becoming a great practitioner
- 24:10Speaker 1: and a great educator here in our noither And, Illinois area.
- 24:12Speaker 1: It's been a pleasure talking with you today. We thank
- 24:14Speaker 1: you so very much for joining us today here at
- 24:16Speaker 1: WIXA thank you. Teresa Stout is our diabetes educator and
- 24:22Speaker 1: she is a nurse practitioner in the endochromotology area of
- 24:25Speaker 1: Morrison Community Hospital. Our guest today on the Monday morning
- 24:27Speaker 1: talk line News First Next,