Latest / The Feed Science Podcast Show
Dr. Mary Anne Amalaradjou: Fighting Salmonella with Probiotics | Ep. 44
Hello there,
In this episode of The Feed Science Podcast, Dr. Mary Anne Amalaradjou from the University of Connecticut explores the pivotal role of probiotics in enhancing poultry production and food safety. With a rich background in veterinary science and food microbiology, she provides comprehensive insights into her innovative approaches to integrating probiotics in poultry feed. Tune in on major platforms to explore the impactful changes probiotics can bring to the feed science landscape.
"Probiotics aren’t just dietary supplements; they're powerful tools for disease prevention in…
The skinny
The skinny isn't ready yet — notes appear once the transcript is processed.