206: Inside European Agriculture: Lessons (and Warnings) for U.S. Producers with Emma Coffman
European agriculture looks different—and not always in a good way. In this episode of the CattleUSA Daily Podcast, Lauren Moylan sits down with Emma Coffman to unpack what she learned from her recent trip across Europe’s farms. They discuss the maze of EU regulations, sustainability mandates, and animal welfare policies shaping the region—and how they compare to U.S. agriculture. The conversation dives into what American producers can learn from Europe’s approach, what to avoid, and why the U.S. beef and dairy industries remain global leaders in quality and efficiency.
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