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Heat Forces Grill to Cut Hours | Wichita News
When the heat hits 90 degrees inside a restaurant kitchen, even AC can’t save the day. Thunderbird Grill in Towanda, Kansas, is cutting hours—closing at 2 p.m. weekdays and skipping Saturdays—for two weeks to protect staff, customers, and pricey equipment from overheating. Owner Jennifer Weber says it’s a short-term sacrifice to avoid costly repairs and keep everyone safe. Listen in comfort:Get a discount on a Soli Pillow: http://solipillow.com/discount/dnn. Advertise on DNN:advertise@thednn.ai This is an automated, high-level news summary based on public reporting.Report issues to…
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