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This 18-Year-Old Made $1,256 in 2 Hrs Selling Tacos (With Just a Mobile Tent)
#863 Five friends, fresh out of high school, pooled their savings, stayed up until 5 AM prepping food, and on their very first night selling tacos, sold out in under 90 minutes — here's exactly how they did it! In this episode, host Brien Gearin sits down with Matthew Berda, co-founder of Ponchos Tacos, a seasonal mobile taco business based in Richmond, BC. Matthew shares how he and four friends pooled their savings right out of high school to launch a food stand at the Richmond Night Market — North America's largest night market — and sold out within their first 90 minutes. Now in their…
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