What's Cooking? A Peek Inside Connecticut Food Trucks
Want a spicy but refreshing mangonada to go with that enchiladas con carne?
Head down to New Haven's Long Wharf Drive where a long line of food trucks serve up an eclectic array of Mexican, Puerto Rican, Central, and South American specialities. A little salsa music too.
Long Wharf is one of the city's four recently established food vending districts, a program getting some mixed reviews from street food providers. For $2,500 a year, food trucks get a designated spot each day. At Long Wharf, another $500 gets them hooked up to electricity.
It's good when business is booming. But restrictive…
The skinny
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